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Contents
Safety instructions ................................................ 5
Electrical connection................................................ 5
Child safety .............................................................. 5
Safety during operation............................................ 5
Safety when cleaning............................................... 5
Avoid damage to the appliance as follows............... 5
Appliance description ........................................... 6
Appliance illustration................................................ 6
Control panel ........................................................... 6
Before using the appliance for the first time ......... 7
Setting the clock ...................................................... 7
Initial cleaning .......................................................... 7
First heating up ........................................................ 7
Control knobs and indicators ................................ 8
Oven selector (4) ..................................................... 8
Temperature control oven (6) .................................. 8
The operation signal lamp (3) .................................. 8
The temperature signal lamp (5).............................. 8
The oven .............................................................. 9
Accessories ............................................................. 9
Shelf rack................................................................. 9
Electronic minute minder .................................... 10
Setting/changing the clock..................................... 10
Adjusting the minute minder .................................. 11
operations .............................................................. 12
Changing the setting.............................................. 12
When the cooking time is finished ......................... 13
(switch-off function)................................................ 13
(switch-off function)................................................ 14
Automatic turn-on and shut-off .............................. 15
The roasting thermometer .................................. 17
Using the roasting thermometer ............................ 17
Setting the roasting thermometer function............. 18
with delayed switch-on........................................... 19
How to take food out of the oven ........................... 20
Applications and hints ........................................ 21
Pre-heating the oven ............................................. 21
Baking.................................................................... 21
Roasting................................................................. 22
Large-area grilling.................................................. 23
Tips on the grilling chart......................................... 23
Defrosting .............................................................. 23
Preserving.............................................................. 23
Application tables ............................................... 24
Guidelines for baking.............................................. 24
Recommended temperatures for roasting .............. 25
Recommendations for soufles and gratins ............. 25
Guidelines for grilling .............................................. 26
Recommendations for frozen prepared meals ....... 26
Defrost chart ........................................................... 26
Recommended core temperatures ......................... 27
Cleaning and care .............................................. 28
General Information................................................ 28
Oven cavity............................................................. 28
glide-out rails .......................................................... 28
Control panel and oven door .................................. 28
Sealing ................................................................... 28
Removing the oven door ........................................ 29
Removing the glide-out rails ................................... 29
Replacing the glide-out rails ................................... 29
Fold-down top heat/grill .......................................... 29
Reassembling the oven door.................................. 29
What is to be done if... ....................................... 30
...something is out of order ..................................... 30
...something does not turn out as required ............. 30
... the oven lamp needs to be replaced .................. 31
... the door seal has to be replaced ........................ 31
Installation instructions ....................................... 32
Instructions for electricians..................................... 32
Installation dimensions ........................................... 32
Electrics.................................................................. 32
Installing in a fitted kitchen unit .............................. 33
Disposal .............................................................. 34
Disposing of the packaging .................................... 34
Instructions for disposal.......................................... 34
Technical data .................................................... 35
Rating label ............................................................ 35
out by the electrician .............................................. 35
Warranty/Customer Service ............................... 36
European warranty ................................................. 36
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