Vulcan-Hart C24EA Series Installation & Operation Manual page 19

Electric counter convection steamers
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PRODUCTS TO BE COOKED IN PERFORATED PANS
PRODUCT
VEGETABLES
Corn
Yellow Whole Kernel, Frozen
Cobbettes, Frozen
Corn-On-Cob, Fresh
Peas, Green
Potatoes, Whole Russet
Spinach
Chopped, Frozen
Defrosted
Fresh Cut
Squash, Acorn Halves
Zucchini, Slices
Frozen Mixed Vegetables
FRUIT
Fruit, Blanch for Peeling
Grapefruit, Oranges
Pineapple, Whole for Cutting
C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS
TIME (MINUTES)
3 to 5
6 to 8
16 to 18
16 to 18
10 to 12
4 to 6
50 to 55
15 to 17
4 to 5
2 to 3
22 to 25
6 to 8
6 to 7
2 to 3
2 to 4
— 19 —
WEIGHT PER PAN
5 lbs.
27 Ears
80 Ears
54 Ears
18 Ears
5 lbs.
40 lbs.
6 lbs.
6 lbs.
2 lbs.
10 Halves
10 lbs.
5 lbs.

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