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INSTALLATION & OPERATION MANUAL C24EO SERIES STEAMER MODEL MANUAL FILL C24EO3 ML-136006 C24EO5 ML-136007 AUTO-FILL TECHNOLOGY C24EO3AF ML-152054 C24EO5AF ML-152055 For additional information on Vulcan or to locate an authorized parts and service provider in your area, visit our website at www.vulcanequipment.com VULCAN 3600 NORTH POINT BLVD.
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C24EO SERIES STEAMER IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL THIS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. WARNING IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH.
C24EO SERIES STEAMER TABLE OF CONTENTS INSTALLATION, OPERATION AND CARE OF MODEL C24EO SERIES STEAMERS ....5 GENERAL ............................5 INSTALLATION ..........................5 UNPACKING..........................5 INSTALLATION CODES AND STANDARDS ................5 LOCATION...........................6 LEVELING FEET .........................6 LEVELING ...........................6 ANCHORING STEAMER ......................6 OPTIONAL ACCESSORIES ......................6 ELECTRICAL CONNECTIONS ....................7 ELECTRICAL DATA ........................8 SERVICE CONNECTIONS ......................8 Water Connections (Manual Fill Units) ..................8...
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C24EO SERIES STEAMER COOKING HINTS ..........................18 ACCEPTABLE PAN SIZES .....................18 COOKING GUIDELINES ......................18 PREPARATION .........................18 Frozen Food Items .......................18 PRODUCTS TO BE COOKED IN SOLID PANS ...............19 PRODUCTS TO BE COOKED IN PERFORATED PANS ............20 TROUBLESHOOTING ........................22 SERVICE AND PARTS INFORMATION ..................23 —...
This steamer was inspected before leaving the factory. The transportation company assumes full The C24EO3 Steamer is rated at 8.0 kW and responsibility for safe delivery upon acceptance the C24EO5 Steamer is rated at 12.0 kW. of the shipment. Immediately after unpacking, check for possible shipping damage.
C24EO SERIES STEAMER LOCATION ANCHORING STEAMER The installation location must allow adequate 1. Place steamer in the desired location on clearances for servicing and proper operation. the countertop and mark four corners. Minimum clearance for proper air circulation is Remove the steamer and drill "...
C24EO SERIES STEAMER ELECTRICAL CONNECTIONS To Control Transformer S , 3 0 : Electrical and S , 1 grounding connections must comply with the applicable portions of the National Electrical Code and/or other local electrical codes. When making electrical connections, use copper rimary taps of Control Transformer must be connected wire suitable for at least 200°F (90°C).
Volts KW Amp @ Amp @ of the food prepared in the steamer, reduce 3 PH liming in the steam generator and extend C24EO3 38.5 22.2 equipment life. Water conditions vary from one location to another. Presence of iron content, 33.3 19.2...
C24EO SERIES STEAMER 4. Install the " NPT close nipple (1 " long) INSTALLATION STARTUP into drain. PROCEDURE 5. Install " NPT 90° elbow onto pipe nipple. : The steamer and its 6. Re-use hose barb. parts are hot. Use care when operating, 7.
C24EO SERIES STEAMER 4. With the door open, press in on the door ELEVATION (FT) DIGITAL THER- switch (small rod), located above the door MOMETER - °F (C) latch. The COOK light will come on. Release Sea Level 210 (99) the door switch and the COOK light will turn 1,000 208 (98)
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C24EO SERIES STEAMER NOTE: Temperature Control is configured 5. Record temperature reading from meter by vendor to Fahrenheit and cannot when load light goes out. be changed to Celsius. The display 6. Compare recorded temperature to the indicates set point temperature only. temperature from table.
C24EO SERIES STEAMER OPERATION CONTROLS OPERATING THE STEAMER 1. Push the drain lever in to close the drain : The steamer and its valve. parts are hot. Use care when operating, 2. Open the door and pour water into the cleaning or servicing the steamer.
C24EO SERIES STEAMER LOW WATER SHUTDOWN 1. When the Low Water light is illuminated 1. Rotate Timer to OFF position. the unit needs to be refi lled with water. An 2. Fully depress Power Switch to OFF audible alarm will sound. position.
C24EO SERIES STEAMER CLEANING Thoroughly clean the exposed surfaces (sides, COOKING COMPARTMENT DRAIN front, door and top) with a damp cloth and polish Remove any particles or debris that may be with a clean cloth daily. To remove discolorations, blocking the drain. Make a solution of warm use a nonabrasive cleaner.
C24EO SERIES STEAMER STAINLESS STEEL EQUIPMENT CARE Water comes out of the faucet in varying degrees of hardness. Depending on what part of the AND CLEANING country you live in, you may have hard or soft Contrary to popular belief, stainless steels water.
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C24EO SERIES STEAMER 4. Treat your water. 7. Never use hydrochloric acid (muriatic acid) on stainless steel. Though this is not always practical, softening hard water can do much to reduce 8. Regularly restore/passivate stainless deposits. There are certain fi lters that can be steel.
1. Turn steamer off . Drain the steamer. instructions on the deliming material package. Avoid contact with skin and eyes. 2. One bag will treat a C24EO3 or C24EO5 Wear plastic or rubber gloves and safety steamer. goggles when handling. Wash thoroughly •...
1" " 4" 6" or retain broth. C24EO3 Canned foods can be heated in their opened C24EO5 cans (cans placed in 12" x 20" solid pans) or the contents may be poured into solid pans. DO NOT place unopened cans in the steamer.
C24EO SERIES STEAMER PRODUCTS TO BE COOKED IN SOLID PANS PRODUCT TIME (MINUTES) WEIGHT PER PAN Eggs, Scrambled 9 to 12 8 doz. Rice, Long Grain (Cover with 4 cups water/lb.) 23 to 25 2 lbs. Pasta (Place perforated pan inside solid pan, cover with cold water) Spaghetti –...
C24EO SERIES STEAMER PRODUCTS TO BE COOKED IN PERFORATED PANS PRODUCT TIME (MINUTES) WEIGHT PER PAN SEAFOOD Clams Frozen 9 to 12 3 doz. Fresh, Cherrystone 4 to 6 3 doz. King Crab, Frozen Claws 3 to 4 lbs. Legs 3 to 6 lbs.
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C24EO SERIES STEAMER PRODUCT TIME (MINUTES) WEIGHT PER PAN VEGETABLES (Cont’d.) Broccoli Spears, Frozen 6 to 8 4 lbs. Spears, Fresh 4 to 6 5 lbs. Flowerettes, Frozen 4 to 6 5 lbs. Cabbage, Fresh, 1/6 Cut 6 to 8 5 lbs.
C24EO SERIES STEAMER TROUBLESHOOTING SYMPTOMS POSSIBLE CAUSES REMEDY Steamer not steaming No main power source. Check the power source. Door is open. Close door. Power switch in OFF position. Set power switch to ON. Timer is off . Set Timer. Needs water.
C24EO SERIES STEAMER SERVICE AND PARTS INFORMATION To obtain service and parts information concerning this model, contact the Authorized Vulcan Servicer in your area. Refer to our website, www.vulcanequipment.com for a complete listing of Authorized Service and Parts depots. When calling for service, the following information (located on your machine data plate) must be available: Model Number Serial Number Manufacture Date (MD)
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C24EO SERIES STEAMER FORM F-37496 Rev. A (10-18) PRINTED IN U.S.A. — 24 —...
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