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To avoid electrical shock, this fryer must be adequately and safely grounded (earthed). Refer to local
electrical codes for correct grounding (earthing) procedures or in absence of local codes, with The
National Electrical Code, ANSI/NFPA No. 70-(the current edition).
(FOR EQUIPMENT WITH CE MARK ONLY!) To prevent electric shock hazard this appliance
must be bonded to other appliances or touchable metal surfaces in close proximity to this
appliance with an equipotential bonding conductor. This appliance is equipped with an
equipotential lug for this purpose. The equipotential lug is marked with the following symbol
To avoid electrical shock, this appliance must be equipped with an external circuit breaker which will
disconnect at overvoltage category III condition all ungrounded (unearthed) conductors. For the
installation the national wiring code must be obeyed.' The main power switch on this appliance does not
disconnect all line conductors
•
CE units require a minimum wire size of 4mm to be wired to the terminal block. If a flexible power cord is used, it
must be HO7RN type.
•
The supply power cords shall be oil-resistant, sheathed flexible cable, no lighter than ordinary polychloroprene or
other equivalent synthetic elastomer-sheathed cord.
•
It is recommended that a 30 mA rated protective device such as a residual current circuit breaker (RCCB), or ground
fault circuit interrupter (GFCI), be used on the fryer circuit.
Refer to the table below for supply wiring and fusing.
VOLT （V）
PH
380
3
415
3
WATTS （KW）
AMP（A）
14
21.2
14
19.45
4
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