Table of Contents
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Menu 2.1 Display Readout ...................................................................................................................33
General info ............................................................................................................................................................................................................ 33
Example of readout ........................................................................................................................................................................................... 33
Menu 2.1.1 Program : Actual ........................................................................................................................................................................ 33
Menu 2.1.2 Flow rate ......................................................................................................................................................................................... 33
Menu 2.1.3 Optional sensor .......................................................................................................................................................................... 34
Menu 2.1.4 Time .................................................................................................................................................................................................. 34
Menu 2.1.5 Work rate ........................................................................................................................................................................................ 34
Menu 2.1.6 Volume rate .................................................................................................................................................................................. 34
Menu 2.1.7 Tank contents .............................................................................................................................................................................. 34
Menu 2.1.8 Speed ............................................................................................................................................................................................... 35
Menu 2.1.9 Volume : Area .............................................................................................................................................................................. 35
Menu 2.1.10 Active boom size .................................................................................................................................................................... 35
Menu 2.2 Auto Functions .....................................................................................................................36
Menu 2.2.1 Auto ON/OFF ............................................................................................................................................................................... 36
Menu 2.2.2 Foam marker (optional) ........................................................................................................................................................ 36
Menu 2.3 VRA/Remote .........................................................................................................................37
VRA / Remote Control/ AutoSectionControl ..................................................................................................................................... 37
Menu 2.4 Set Clock ..............................................................................................................................38
How to set clock .................................................................................................................................................................................................. 38
Menu 2.5 Alarms ..................................................................................................................................39
How to set up alarms ........................................................................................................................................................................................ 39
Menu 2.5.1 Volume rate .................................................................................................................................................................................. 39
Menu 2.5.2 Tank contents .............................................................................................................................................................................. 39
Menu 2.5.3 Spray pressure ............................................................................................................................................................................ 39
Menu 2.5.4 Fan speed ...................................................................................................................................................................................... 40
Menu 2.5.5 Speed ............................................................................................................................................................................................... 40
Menu 2.5.6 Audio level .................................................................................................................................................................................... 40
Menu 2.5.7 Sections off ................................................................................................................................................................................... 41
Menu 2.6 Register Names ....................................................................................................................42
How to name the registers ........................................................................................................................................................................... 42
Menu 2.6.XX Copy name? .............................................................................................................................................................................. 42
Menu 3.1 Speed calibration .................................................................................................................43
Menu 3.1.1 Sprayer ............................................................................................................................................................................................. 43
Menu 3.1.1.1 Constant ..................................................................................................................................................................................... 44
Menu 3.1.1.2. Practical ...................................................................................................................................................................................... 44
Menu 3.2 Flow calibration ...................................................................................................................45
Which method to use ...................................................................................................................................................................................... 45
Menu 3.2.2 Nozzle method ........................................................................................................................................................................... 46
Menu 3.2.3 Tank method ............................................................................................................................................................................... 47
Menu 3.3 Boom ....................................................................................................................................48
Menu 3.3.1 Width ................................................................................................................................................................................................ 48
Menu 3.3.2 Number of sections ................................................................................................................................................................. 48
Menu 3.3.3 Nozzles/section .......................................................................................................................................................................... 48
Menu 3.3.4 End nozzles ................................................................................................................................................................................... 48
Menu 3.4 Regulation constant .............................................................................................................49
General info ............................................................................................................................................................................................................ 49
Menu 3.4.1 Flow sensor restriction .......................................................................................................................................................... 49
Menu 3.4.2 Simulated speed value .......................................................................................................................................................... 50
Menu 3.4.3 Nozzle size flow at 3 bar ....................................................................................................................................................... 51
Menu 3.4.4 Reserved ......................................................................................................................................................................................... 51
Menu 3.4.5 Type of nozzle ............................................................................................................................................................................. 51
Menu 3.4.6 Regulation parameter ............................................................................................................................................................ 52
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