Related Manuals for ROBINHOOD HEC Series
Summary of Contents for ROBINHOOD HEC Series
- Page 1 HEC, HEAC Series Issue 4 Description: Robinhood Electric Solid Plate Cooktop 60cm Model Numbers: HEC604SKSS, HEAC604SKSS...
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Page 2: Warning And Safety Information
Warning and safety information This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. - Page 3 Installation - continued Built in cooktop cutout dimensions. Contents of carton 1 x Cooktop, 4 fixing screws and clamps, 1 x sealing foam gasket Installing the cooktop Cut a hole in the benchtop that corresponds with the drawing shown above, it is important to have a gap of 25mm between the underneath of the cooktop and any surface directly below it.
- Page 4 Installation - continued Connection to the power supply. Connections must be carried out by a qualified electrician only. The earth protection must comply with the national regulations. Prior to any attempted connection check that the voltage indicated on the rating plate is in line with your home power supply.
- Page 5 Installation - continued Technical information Type HEC604SKSS Width 580mm 1 x 1.50 kW Rated voltage 220-240 V~, 50/60 Hz 1 x 2.00 kW thermostatic Supply connection 30A (double pole switched fused outlet thermostatic plate plate with 3mm contact gap) Cooking zones ( Ø, mm/W ) Forward left 180, 1 x 2.00 kW thermostatic plates Rear left...
- Page 6 Installation - continued Technical information (continued) Connecting the mains supply cable The mains terminal block is located on the underside of the cooktop and the terminals are accessible by removing the terminal block cover by removing the cover screw. The cable connections must be in accordance with the diagram located on the bottom of the cooktop. The brass links must be positioned as marked in the appropriate diagram and once established ALL terminal screws must be tightened down firmly.
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Page 7: How To Use The Cooktop
How to use the cooktop Control knobs All operations are performed by means of the 4 control knobs that can be found on the right hand side of the cooktop top. The control knobs can be turned either clockwise or anti-clockwise to select a heating level. The numbers / icons around the outside of each control knob indicates the power level that you have set the zone to. -
Page 8: Maintenance And Cleaning
Maintenance and cleaning Cleaning and maintenance operations must only be carried out when the cooktop is cool and disconnected from the power supply Any residues that are left on the cooktop top surface from cleaning agents will damage it. You should remove any residues with water and a little washing up. -
Page 9: Troubleshooting
Important information The appliance may be built-in and connected to the power supply only by a qualified technician. Particular areas of the cooktop surface (adjacent to the hotplates) are hot during operation. Hot oil ignites readily, so be sure have the preparation of such food (fries) under constant control. Hotplates may not be left in operation empty, without any dishes on top. -
Page 10: Pre-Installation
The following conditions apply in respect of the warranty given in this certificate: 1. Monaco Corporation Limited (“Monaco”) warrants the following Robinhood products against manufacturing defects and faulty materials, under normal use and subject to the exclusions in this certificate, for a period of: Rangehood, Ovens, Cooktops, Dishwashers - 24 months from date of original purchase for domestic use. - Page 11 The product was used outdoors. 2. All Robinhood Rangehoods are suitable for indoor use only and not suitable over BBQs or charcoal cookers designed for outdoor use. 3. In addition, this warranty does not extend to damage or defects which in our opinion, directly or indirectly arise from or are due to: exposing the product to acidic or corrosive materials or chemicals such as dyes, solvents, denture cleaner or acetone;...
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