Grill Cooking - Sharp R-895M Operation Manual With Cookbook

R-895M New style Op man
The oven has top and bottom grills which can be
used separately or combined. These have one
power setting only. The grill is assisted by the
turntable which rotates to ensure even browning.
The high rack can be used for grilling small items
of food such as bacon, gammon and teacakes, turn
over halfway through grilling.
Food can be placed directly onto the high rack,
into a flan dish/heat-resistant plate on the high
rack or directly onto the turntable.
NOTE: When using the grills for the very first time, smoke and odour will be given off.
Example:
To grill for 20 minutes, using GRILL-3.
1. Enter the grilling time by
NOTES:
• It is not necessary to preheat the grill before cooking.
• Follow the recommended grilling times and procedures in the charts on page 44.
• When browning foods in a deep container, place on the turntable or low rack.
• After cooking is complete the cooling fan will continue working for a short time to lower the
temperature of the electrical and mechanical parts. The display may show "NOW COOLING".
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
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4/8/02

GRILL COOKING

To avoid this happening when food is being cooked, heat the grills without food for approx.
20 minutes.
pressing the 10 MIN.
key twice.
x2
9:10 AM Page 12
To select the grill(s) required (Top, Bottom or
Combined), enter the grilling time and follow the
table below.
Cooking Mode
GRILL-1 (Top Grill)
GRILL-2 (Bottom Grill)
GRILL-3 (Top and
Bottom Grill)
2. Select GRILL-3 by pressing
the GRILL key 3 times.
x3
12
Press
GRILL key
Once
Twice
3 Times
3. Press the START/
AUTO MINUTE key
once to start grilling.
x1
The display will count down
through the grilling time.