Samsung FG87S User Manual page 341

Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 310
Hint: Flat food defrosts better than thick and smaller quantities need less time
than bigger ones. Remember this hint while freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use the
following table as a guide.
All frozen food should be defrosted using defrosting power level (180 W).
Food
Meat
Minced beef
Pork steaks
Instructions
Place the meat on a flat ceramic plate.Shield thinner edges with
aluminium foil. Turn over after half of defrosting time!
Poultry
Chicken pieces
500 g (2 pcs.)
Whole chicken
Instructions
First, put chicken pieces first skin-side down, whole chicken first
breast-side-down on a flat ceramic plate. Shield the thinner parts
like wings and ends with aluminium foil. Turn over after half of
defrosting time!
Fish
Fish fillets
250 g (2 pcs.)
400 g (4 pcs.)
Instructions
Put frozen fish in the middle of a flat ceramic plate.
Arrange the thinner parts under the thicker parts.
Shield narrow ends with aluminium foil. Turn over after half of
defrosting time!
FG87SUG_OL_DE68-04559D-00_BG+HR+RO+SR+SQ+SL+HU+EN.indb 33
Portion
Time (min.)
Standing time (min.)
250 g
6½-7½
5-25
500 g
10-12
5-25
250 g
7½-8½
5-25
14½-15½
15-40
900 g
28-30
6-7
5-15
12-13
Food
Portion
Fruits
Berries
250 g
Instructions
Distribute fruits on a flat, round glass dish (with a large diameter).
Bread
Bread rolls
2 pcs.
(each about
4 pcs.
50 g)
Toast/
250 g
Sandwich
German bread
500 g
(wheat+rye
flour)
Instructions
Arrange rolls in a circle or bread horizontally on kitchen paper in the
middle of turntable. Turn over after half of defrosting time!
Time (min.)
Standing time (min.)
6-7
5-10
½-1
5-20
2-2½
5-20
4½-5
5-20
8-10
English 33
2019-01-10
2:52:45

Advertisement

Table of Contents
loading

This manual is also suitable for:

Fg88s

Table of Contents