Samsung MG23H3185 Series Owner's Instructions & Cooking Manual page 164

Serving
Code/Food
Size
1-3 250 g
(1 pcs)
Corn on the Cob
1-4 125 g
Brown Rice
(Parboiled)
1-5 125 g
Wholemeal Macaroni
1-6 125 g
Quinoa
1-7 125 g
Bulgur
1-8 500 g
Vegetable Gratin
1-9 400 g
Grilled Tomatoes
MG23H3185PK_EE_DE68-04240Q-00_EN.indd 20
Instructions
Rinse and clean corn on the cob and put into
an oval glass dish. Cover with microwave
cling film and pierce film. Stand for 1-2
minutes.
Use a large glass ovenware dish with lid. Add
double quantity of cold water (250 ml). Cook
covered. Stir before standing time and add
salt and herbs. Stand for 5-10 minutes.
Use a large glass ovenware dish with lid.
Add 500 ml hot boiling water, a pinch of
salt and stir well. Cook uncovered. Stir
before standing time and drain thoroughly
afterwards. Stand for 1 minutes.
Use a large glass ovenware dish with lid. Add
double quantity of cold water (250 ml). Cook
covered. Stir before standing time and add
salt and herbs. Stand for 1-3 minutes.
Use a large glass ovenware dish with lid. Add
double quantity of cold water (250 ml). Cook
covered. Stir before standing time and add
salt and herbs. Stand for 2-5 minutes.
Put the vegetables, such as precooked
potato slices, courgette slices and tomatoes
and sauce into a suitable sized glass pyrex
dish. Add grated cheese on top. Put dish on
the rack. Stand for 2-3 minutes.
Rinse and clean tomatoes, cut them into
halves and put in an ovenware dish. Add
grated cheese on top. Put dish on rack.
Stand for 1-2 minutes.
English - 20
2. Poultry & Fish
Serving
Code/Food
Size
2-1 300 g
(2 pcs)
Chicken Breasts
2-2 300 g
(2 pcs)
Turkey Breasts
2-3
300 g
(2 pcs)
Fresh Fish Fillets
2-4 300 g
(2 pcs)
Fresh Salmon Fillets
2-5 250 g
Fresh Prawns
2-6 200 g
(1 fish)
Fresh Trout
2-7 200 g
(1 fish)
Roast Fish
2-8 300 g
Grilled Salmon (2 steaks)
Steaks
Instructions
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
Rinse fish and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling film. Pierce film. Put dish on turntable.
Stand for 1-2 minutes.
Rinse prawns on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film. Put dish on turntable. Stand for
1-2 minutes.
Put 1 fresh whole fish into an ovenproof
dish. Add a pinch salt, 1 tbsp lemon juice
and herbs. Cover with microwave cling film.
Pierce film. Put dish on turntable. Stand for
2 minutes.
Brush skin of whole fish (trout or gilthead)
with oil and add herbs and spices. Put fish
side by side, head to tail on the high rack.
Turnover, as soon as the beep sounds.
Stand for 3 minutes.
Put fish steaks evenly on the high rack.
Turnover, as soon as the beep sounds.
Stand for 2 minutes.
2014-02-27 4:33:09