DeLonghi DSR 927 GX User & Installation Instructions Manual

DeLonghi DSR 927 GX User & Installation Instructions Manual

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D E' LO N G H I
C OO KIN G
USER & INSTALLATION INSTRUCTIONS
D S R 92 7 G X
GAS COOKERS
GB

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Summary of Contents for DeLonghi DSR 927 GX

  • Page 1 D E’ LO N G H I C OO KIN G USER & INSTALLATION INSTRUCTIONS D S R 92 7 G X GAS COOKERS...
  • Page 2: Table Of Contents

    CONTENTS Page Number Introduction ..........Important Safety Precautions &...
  • Page 3: Introduction

    Dear Customer, Thank you for purchasing the DeLonghi DSR 927-GX gas cooker. The safety precautions and recommendations listed below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.
  • Page 4: Important Safety Precautions & Recommendations

    IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e.
  • Page 5 • Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition. • CAUTION: this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
  • Page 6 • The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. • WARNING: During use the appliance and its accessible parts become hot; they remain hot for some time after use. –...
  • Page 7 • CAUTION: Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. • Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber.
  • Page 8 ENERGY LABELLING/ECODESIGN • Commission delegated regulation (EU) No 65/2014 (supplementing Directive 2010/30/EU of the European Parliament and of the Council). • Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the Eu- ropean Parliament and of the Council). Reference to the measurement and calculation methods used to establish compliance with the above requirements: •...
  • Page 9: Advice For The Installer

    Advice for the installer IMPORTANT • Cooker installation must only be carried out by QUALIFIED TECHNICIANS and in compliance with local safety standards. Failure to install the appliance correctly could invalidate any manufacturer’s warranty. • The appliance must be installed in compliance with regulations in force in your country and in observation of the manufacturer’s instructions.
  • Page 10: Installation

    INSTALLATION INSTALLATION The installation conditions, concerning protection against overheating of the surfaces adjacent to the cooker, must conform to figs. 1.1a or 1.1b. The appliance must be kept no less than 200 mm away from any side wall which exceeds the height of the hob surface (figs.
  • Page 11 FITTING THE ADJUSTABLE FEET The adjustable feet must be fitted to the base of the cooker before use (fig. 1.2). Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for the fitting of the feet. Fit the 4 legs by screwing them tight into the support base as shown in figure 1.3.
  • Page 12 MOVING THE COOKER WARNING: When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 1.6). Fig. 1.6 WARNING WARNING When moving cooker to its final position Be carefull: do not lift the cooker by the DO NOT DRAG (fig.
  • Page 13 PROVISION FOR VENTILATION • The appliance should be installed into a room or space with an air supply in accordan- ce with the current version of BS 5440-2: 2000. • For rooms with a volume of less than 5m - permanent ventilation of 100 cm free area must be provided.
  • Page 14: Gas Section

    GAS SECTION GAS INSTALLATION REQUIREMENTS Important ! • The walls adjacent to the cooker must be of heat-resistant material. • Before installation, make sure that the local distribution conditions (gas type and pressure) and the adjustment of this appliance are compatible. The appliance adjustment conditions are given on the plate or the label.
  • Page 15 GAS CONNECTION Cat: 2H 3+ It is a requirement that a restraining chain (not supplied with the appliance) is also used to prevent stress being applied to the gas hose or pipework. The chain should be attached securely to the product and on the wall (fig. 2.1). RESTRAINING CHAIN Fig.
  • Page 16 Notes: • Flexible hoses can be used where the sited ambient temperature of the hose does not exceed 70°C. These hoses must be manufactured in accordance with BS669 part 1 or EN 14800 and be of the correct construction for the type of gas being used.
  • Page 17 Fig. 2.3 Cooker manifold (gas inlet pipe) Manifold male pipe fitting 1/2” G cylindrical (ISO 228-1) male Fibre washer ( * ) 1/2” G cylindrical (ISO 228-1) female Connector ( * ) 1/2” BSP female Supplied with the appliance in a separate kit IMPORTANT PRESCRIPTIONS FOR GAS CONNECTION Rear wall...
  • Page 18 GAS MAINTENANCE TABLE FOR THE CHOICE OF THE INJECTORS - Cat. 2H 3+ Natural Gas G30 28-30 mbar G20 20 mbar Nominal Reduced G31 37 mbar power power BURNERS Ring Ring [kW] [kW] Ø injector Ø injector opening opening [1/100 mm] [1/100 mm] [mm] [mm]...
  • Page 19 REPLACEMENT Semi-rapid burners INJECTORS OF THE BURNERS Select the injectors to be replaced according to the “Table for the choice of the injectors”. nozzle diameters, expressed hundredths of a millimetre, are marked on the body of each injector. If the injectors are not supplied they can be obtained from the “Service Centre”.
  • Page 20 SETTING THE MINIMUM OF THE COOKTOP BURNERS When switching from one type of gas to another, the minimum flow rate must also be correct: the flame should not go out even when passing suddenly from maxi- mum to minimum flame. To regulate the flame follow the instructions below: Fig.
  • Page 21 OPERATIONS TO BE EXECUTED FOR THE REPLACEMENT OF THE INJECTORS OF THE OVEN AND GRILL BURNERS Some models are provided with a set of injectors for the various types of gas. If the injectors are not supplied they can be obtained from the “Service Centre”. Select the injectors to be replaced according to the “Table for the choice of the injectors”.
  • Page 22 GRILL BURNER • Gently unlock, from the burner, the safety valve probe “V” and the ignition electrode “E” (as indicated in fig. 2.11a). Take care not to damage the probe and the ignition electrode. • Unscrew and remove the burner securing screw “A” (fig. 2.11a). •...
  • Page 23 REGULATION OF AIR SUPPLY TO OVEN AND GRILL BURNERS To regulate the air supply it is necessary to remove the burners from their housings (figs. 2.10a - 2.11b). • Using a cross-head screwdriver, slacken the screws “A” securing the air flow regulation collar “B”...
  • Page 24 REGULATING OF THE OVEN BURNER MINIMUM In the minimum position the flame must have a length of about 4 mm and must remain lit even with a brusque passage from the maximum position to that of minimum. The flame adjustment is done in the following way: •...
  • Page 25 ELECTRICAL SECTION IMPORTANT: The cooker must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which the manufacturer accepts no responsibility, may cause damage to persons, animals and things. The connection of the appliance to earth is mandatory. The manufacturer declines all responsability for any inconvenience resulting from the inobservance of this condition.
  • Page 26 CONNECTION OF THE POWER SUPPLY CABLE WARNING: If the power supply cable is damaged, it must be replaced only by an authorised service agent in order to avoid a hazard. • Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 3.2). •...
  • Page 27: Advice For The User

    Advice for the user...
  • Page 28: Cooking Hob

    COOKING HOB Fig. 1.1 GAS BURNERS Auxiliary burner (A) 1,00 kW Semi-rapid burner (SR) 1,75 kW Triple ring burner (TC) 4,00 kW Dual burner (D) 4,00 kW Notes: • The electric ignition is incorporated in the knobs. • The appliance has a safety valve system fitted, the flow of gas will be stopped if and when the flame should accidentally go out.
  • Page 29: Control Panel

    CONTROL PANEL Fig. 2.1 CONTROLS DESCRIPTION Front right burner control knob Rear right burner control knob Central burner control knob Rear left burner control knob Front left burner control knob Gas oven/grill thermostat control knob Oven light, fan motor and rotisserie control knob 60’...
  • Page 30: Use Of The Hob Burners

    USE OF THE HOB BURNERS GAS BURNERS (Semi-rapid and triple ring burners) Gas flow to the burners is adjusted by turning the knobs (illustrated in fig. 3.1) which control the valves. Turning the knob so that the symbols printed on itself point to the symbol printed on the control panel achieves the following functions: Knob Function...
  • Page 31 LIGHTING GAS BURNERS FITTED WITH SAFETY VALVE DEVICE (Semi-rapid and triple ring burners) In order to light the burner, you must: Push and turn the knob in an anticlockwise direction up to the position (maximum rate), push in and hold the knob until the flame has been lit (fig.
  • Page 32 GAS BURNERS (Dual) The Dual Burner is a very flexible burner which allows different regulations and optimal cooking. It is composed by one inner and one outer crown; the flame of the inner crown can be regulated separately from the flames of the outer crown. The Dual Burner can be used: •...
  • Page 33 LIGHTING GAS BURNERS FITTED WITH SAFETY VALVE DEVICE (Dual burner) In order to light the burner, you must: Push and turn the knob in an anti- clockwise direction up to the position (maximum rate of inner + outer crown); push in and hold the knob until the flame has been lit (fig.
  • Page 34 CHOICE OF THE BURNER On the control panel, near every knob there is a diagram that indicates which burner is controlled by that knob. The suitable burner must be chosen according to the diameter and the capacity used. The burners and pans must be used in accordance with the following instructions: DIAMETERS OF PANS WHICH MAY BE USED ON THE BURNERS BURNERS MINIMUM...
  • Page 35 WOK STAND (OPTIONAL) Only flat bottom pans of the correct size are to be placed on the pan support above the Triple-ring or Dual burner. When using a WOK, the supplied wok stand must be placed onto the pan stand to avoid any faulty operation of the triple-ring or Dual burner (fig.
  • Page 36: How To Use The Fan Assisted Gas Oven

    HOW TO USE THE FAN ASSISTED GAS OVEN OPERATING PRINCIPLES The glass on the oven door reaches high temperatures during operation. Heating and cooking in the FAN ASSISTED Keep children away. OVEN are obtained in the following ways: Models with glass lid: The cooker lid by normal convection must be kept open when the gas oven/ The heat is produced by the oven...
  • Page 37 OVEN BURNER THERMOSTAT The gas flow to the burner is regulated by The numbers 130 to Max printed on the a thermostat which allow to maintain the knob (fig. 4.1). To regulate the temperature, make the oven temperature constant. indicator of the knob (fig. 4.1) match with The control of the temperature is assured the chosen number on the control panel.
  • Page 38 IGNITION OF THE OVEN BURNER If the flame extinguishes for any reason, the safety valve will automatically shut off ATTENTION: Never turn the control the gas supply to the burner. knob before opening the oven door. To re-light the burner, first turn the oven To ignite the oven burner: control knob to position “...
  • Page 39 IGNITION OF THE GRILL BURNER The oven door must always be kept half-open and with shield ATTENTION: Never turn the control “A” mounted when the grill is in knob before opening the oven door. operation (fig. 4.6). See specific instructions in the section To light the grill burner operate as follows: ‘USE OF THE GRILL’.
  • Page 40 USE OF THE GRILL OVEN LIGHT The oven provides an interior lamp to allow Very important: The grill must always be the visual inspection during the cooking. used with the oven door slightly open To light the oven lamp turn the knob (fig. and with shield “A”...
  • Page 41 ROTISSERIE USE OF THE ROTISSERIE (fig. 4.9) This is used for spit roasting under the grill • Insert the tray into the lowest rack and comprises: holders of the oven and insert the • an electric motor fitted to the rear of rod support into the intermediate rack the oven;...
  • Page 42 FAN MOTOR “COMBI-GAS” DEFROSTING FROZEN FOODS The fan motor is designed to distribute FAN ONLY throughout the oven the heat generated by Switch on the fan motor only. the oven gas burner (lower burner). The gas oven/grill control knob shall be in The fan motor can also be used without “...
  • Page 43 COOKING WITH FAN ASSISTED COOKING WITH OVEN GAS OVEN WITHOUT FAN MOTOR OVEN BURNER AND FAN MOTOR OVEN BURNER WITHOUT FAN MOTOR Once the oven gas burner has been lit, Once the oven gas burner has been lit, close the oven door and preheat the oven close the oven door and preheat the oven for at least 15 minutes.
  • Page 44: 60' Allarm

    60’ ALARM MINUTE COUNTER The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes. The knob (fig. 5.1) must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise.
  • Page 45: Cleaning & Maintenance

    CLEANING AND MAINTENANCE GENERAL ADVICE WARNING When correctly installed, your product • Before begin cleaning, meets all safety requirements laid down must ensure that the appliance is for this type of product category. disconnected from the electrical power However special care should be taken supply.
  • Page 46 GAS TAPS Check that the electrode “S” (figs. 6.1, 6.3, 6.4) next to each burner is always clean to Do not let cleaning products come into ensure trouble-free sparking. contact with the valves. Check that the probe “T” (figs. 6.1, 6.3, Periodic lubrication of the gas taps must be 6.4) next to each burner is always clean carried out by specialist personnel only.
  • Page 47 Fig. 6.1 Fig. 6.2 TRIPLE-RING BURNER Fig. 6.3...
  • Page 48 DUAL BURNER Fig. 6.4 Fig. 6.5 Fig. 6.6...
  • Page 49 OVEN FITTING OUT • Assemble the wire racks to the oven walls using the 2 screws (fig. 6.7a). In the models with catalytic panels supplied, interpose the catalytic panels “A” with the arrow up (fig. 6.7a). • Slide the rack into the runners (fig. 6.7b). The rack must be fitted so that the safety notch, which stops it sliding out, faces the inside of the oven;...
  • Page 50 REPLACING THE OVEN LIGHTS WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Let the oven cavity and the heating WRONG elements cool down. • Switch off the electrical supply. •...
  • Page 51 TELESCOPIC SLIDING SHELF SUPPORTS The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelves and trays. They stop when they are pulled out to the maximum position. Important! When fitting the sliding shelf supports, make sure that you fit: •...
  • Page 52 REMOVING AND REPLACING THE INNER DOOR GLASS PANE FOR CLEANING If you wish to clean the inner glass of the door, make sure you follow the precautions and instructions very carefully. Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty.
  • Page 53 REMOVING THE OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 6.11). • Open the lever “A” completely on the left and right hinges (fig. 6.12). • Hold the door as shown in fig. 6.13. Fig.
  • Page 54 REFIT THE DOOR Hold the door firmly (fig. 6.16). Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 6.17. Open the door to its full extent. Fully close the levers “A” on the left and right hinges, as shown in the figure 6.18. Close the door and check that it is properly in place.
  • Page 55 CLEANING AND MAINTENANCE Your new “De’Longhi” product comes with 12-month guarantee covering all parts and labour. If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee period, these parts will be repaired or replaced free of charge. AFTER SALES SERVICE Should you require service, spares or product information and advice: •...
  • Page 56 De scri pt io n s a n d il lu st ra tio ns in th is b o ok let ar e g iv en a s simply indicati ve. Th e m an u fa ctu rer re se rv es th e r igh t,...

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