It also does not apply if the serial nameplate has been removed or unauthorized service personnel perform service. The prices charged by Bloomfield Industries for its products are based upon the limitations in this warranty. obligation under this warranty is limited to the repair of defects without charge by a Bloomfield Authorized Service Agency or one of its sub-agencies.
3W IN-LINE, FAUCET 9016EX 3W IN-LINE, FAUCET k 120V Canadian units are 1500 watts maximum. Thank You for purchasing this Wells Bloomfield appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life.
WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock. WARNING: INJURY HAZARD All installation procedures must be performed by qualified personnel with full knowledge of all...
NOTE: Water supply inlet line must meet certain minimum criteria to insure successful operation of the brewer. Bloomfield recommends 1/4" cop- per tubing for installation of less than 12 feet and 3/8" for more than 12 feet from a 1/2" water supply line.
Page 7
IMPORTANT: Before connecting to electricity, make sure automatic brewers are connected to the water supply. Models 9010 & 9012 are equipped with a cord and plug. They require a 115 - 125 volt 20 amp circuit (50/60 Hz, 2 wire plus ground, with NEMA 5-15R or 5-20R Receptacle).
OPERATION Fig. 4 Brewer Operation Diagram IMPORTANT: A. START-UP Tank must be full of water before connecting brewer to electrical power. Heating elements will be damaged if allowed to operate without being fully submerged in water. Damage caused by operating the brewer without water in the tank is NOT COVERED BY WARRANTY.
OPERATION (continued) WATER HEATER Water temperature is sensed by a thermobulb inserted into the water tank. This temperature signal is fed to the thermostat, which controls line power to the heating element. The setpoint temperature is adjustable at the thermostat. The element is protected from over- temperature by a hi-limit thermostat.
However, overuse of the faucet during a brew may lower the temperature of the brew water. B. PREPARATION Place one (1) genuine Bloomfield paper filter in the brew chamber. Add a pre-measured amount of fresh coffee grounds. Gently shake the brew chamber to level the bed of grounds.
PROCEDURE: Clean Coffee Brewer PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool. FREQUENCY: Daily TOOLS: Mild Detergent, Clean Soft Cloth or Sponge Bristle Brush. 1. Disconnect brewer from electric power. Allow brewer to cool before cleaning. 2. Remove and empty decanters. 3.
Be sure to add sufficient water prior to energizing Increase water amount Adjust amount of grounds Adjust timer Use one (1) genuine Bloomfield filter per brew Thoroughly clean brew chamber Adjust coffee amount and grind Check/reinstall gasket on INSIDE of brew head...
ACCESS PANELS Each warmer plate has a center stud which screws into a bracket. Warmer plates on Canadian brewers are secured with a nut. Remove button plug on bottom of brewer to access nut on main warmer. Remove top panel to access nuts on top warmers. Remove warmer plates by turning counter-clockwise.
SERVICING INSTRUCTIONS (continued) CAUTION: SHOCK HAZARD These procedures involve exposed electrical circuits. These procedures are to be performed by qualified technical personnel only. NOTE: Optimum brewing temperature range is 195ºF to 205ºF (90ºC to 96ºC). IMPORTANT: A mechanical thermostat will maintain temperature within ±5ºF.
TIMER ADJUSTMENT The amount of water dispensed automatically during a brew cycle is controlled by the timer. Place empty decanter under brew chamber. Press BREW button. Brewer should dispense one decanter of water. To adjust amount: Remove brew chamber and button plug. Adjust knob on timer; clockwise increases time.
SERVICING INSTRUCTIONS (continued) IMPORTANT: When replacing heating element, also replace seal gaskets. Fig. 11 Remove Faucet Supply from Solenoid Fig. 12 Clean Strainer Screen REPLACE HEATING ELEMENT Remove tank lid assembly as described on page 13. Remove two hex nuts holding element to cover. Pull element from mounting holes.
REPLACE TIMER ASSEMBLY Unplug power cord or turn circuit breaker OFF. Remove front panel. Remove knob and three screws holding timer to bracket. Disconnect wiring to timer. Reassemble in reverse order. Adjust timer as described on page 13 REPLACE HOT WATER FAUCET COIL Symptom: Brewer drips continuously from brew head, except when faucet valve is turned OFF.
SERVICING INSTRUCTIONS (continued) CAUTION: CHEMICAL BURN HAZARD Deliming chemicals may be caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. This operation should only be performed by qualified and experienced service personnel. IMPORTANT: DO NOT spill, splash or pour water or deliming solution into or over any internal...
Page 19
11. Install the brew chamber without filter paper or grounds. Run at least three full brew cycles and discard all water generated. 12. Brewer is ready to use. NOTE: Normally, silicone hoses do not need to be delimed. Should deliming hoses become necessary, Bloomfield recommends replacing the hoses.
SOLENOID GREEN HI-LIMIT THERMOSTAT 14ga ELEMENT BLACK BLACK BROWN WHITE WHITE WHITE WHITE 14ga READY BREW LIGHT SWITCH MODEL 9010 p/n 75446 BLACK THERMOSTAT HI-LIMIT ELEMENT BLACK BROWN WHITE WHITE WHITE WHITE READY BREW LIGHT SWITCH MODEL 9012 p/n 71725...
Page 25
TIMER BLACK LINE BLACK WHITE NEUT WHITE RED 12 ga LINE GREEN TIMER BROWN LINE LINE GREEN SOLENOID THERMOSTAT ELEMENT HI-LIMIT BLACK 12 ga WHITE WHITE WHITE SOLENOID READY BREW LIGHT SWITCH MODEL 9016 p/n 72356 THERMOSTAT ELEMENT HI-LIMIT ORANGE BROWN BLUE 12 ga BLUE...
Page 26
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P.
Need help?
Do you have a question about the Integrity 9010 and is the answer not in the manual?
Questions and answers