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Bloomfield 8573 User Manual

Bloomfield 8573 User Manual

Coffee brewer user guide automatic & pour-over decanter coffee brewers
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BLOOMFIELD INDUSTRIES
2 Erik Cir.
P.O.Box 280
Verdi, NV USA
89439
www.wellsbloomfield.com
Automatic Brewer
Model 9003 w/optional
8900-Series Decanters
Pour-Over Brewer
Model 8573 w/optional
8900-Series Decanters
PAPER
FILTER
BREW
CHAMBER
COFFEE BREWER USER GUIDE
Automatic & Pour-Over Decanter Coffee Brewers
Brewing Coffee, Cleaning the Brewer and Deliming the Water Tank
CAUTION: Water from the brew head is extremely hot. Hot
water can cause serious burns.
"READY
TO BREW"
READY
READY
INDICATOR
TO BREW
TO BREW
BREW
BREW
SWITCH
TYPICAL POUR-OVER BREWER
"READY
TO BREW"
READY
READY
INDICATOR
TO BREW
TO BREW
1. Preparation
Place one (1) genuine Bloomfield paper filter in the brew chamber.
Add a pre-measured amount of fresh coffee grounds.
Gently shake the brew chamber to level the bed of grounds.
Slide the brew chamber into place under the brew head.
Press the "LOWER WARMER" or "MAIN WARMER" switch ON.
2.
Automatic Operation
CAUTION: Prevent overflow. Always use an EMPTY decanter
to brew coffee. Overflowing hot coffee can cause serious burns.
Place the appropriate EMPTY decanter in place under the brew chamber.
BE sure "READY TO BREW" light is glowing.
Press the "BREW" switch. The solenoid will open for an amount of time
determined by the timer setting, admitting a measured quantity of water into
the basin.
Includes Instructions for
BREW COFFEE
TYPICAL AUTOMATIC BREWER
CONTROL PANEL
LOWER
LOWER
FRONT
FRONT
REAR
REAR
WARMER
WARMER
WARMER
WARMER
WARMER
WARMER
CONTROL PANEL
LOWER
LOWER
FRONT
FRONT
REAR
REAR
WARMER
WARMER
WARMER
WARMER
WARMER
WARMER
WARMER
SWITCHES
HOT
HOT WATER
FAUCET
WARMER
SWITCHES
Page 1 of 4

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Summary of Contents for Bloomfield 8573

  • Page 1 TO BREW WARMER WARMER Place one (1) genuine Bloomfield paper filter in the brew chamber. Add a pre-measured amount of fresh coffee grounds. Gently shake the brew chamber to level the bed of grounds. Slide the brew chamber into place under the brew head.
  • Page 2 4. The Brew: 5. Empty the Brew Basket: 6. Hot Water Faucet (Automatic Brewers Only): Page 2 of 4 3. Pour-over Operation CAUTION: Prevent overflow. Always use an EMPTY decanter to brew coffee. Overflowing hot coffee can cause serious burns. NOTE: Any Integrity™...
  • Page 3 CAUTION: Burn Hazard Brewing and serving temperatures of coffee are extremely hot. Unplug brewer and allow to cool before cleaning CAUTION: Electric Shock Hazard Do not submerge or immerse brewer in water. IMPORTANT: DO NOT use steel wool, sharp objects, or caustic, abrasive or chlorinated cleansers to clean the brewer or decanters.
  • Page 4 Deliming chemicals may be caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. IMPORTANT: This operation to be performed by qualified service personnel ONLY! IMPORTANT: DO NOT spill, splash or pour water or deliming solution into or over any internal component other than the inside of the water tank.

This manual is also suitable for:

9003