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Hot
Recipes
Programs
Pureed
Tomato
soup
and
potato
soup
Vegetable
Vegetable
soup
soup
Mixed
Mixed
grain
grain
porridge
porridge
36
Ingredients
1) 2 tomatoes
1) Dice the tomatoes, potato and onion.
2) 1 potato
2) Place all of the ingredients into the
3) 1/4 onion
4) Olive oil to
taste
3) Close the lid and attach the hot jar to
5) Sea salt to
taste
4) Wait until the LED indicator switches
6) Warm water
5) Wait until the program is finished and
1) 1/2 carrot
1) Cut the vegetables into chunks,
2) 1 tomato
3) 1/2 potato or
Chinese yam
2) Place all of the ingredients into the
4) 1/3 broccoli
5) 1 sweet corn
6) Small bunch
3) Close the lid and attach the hot jar to
celery
7) Water
4) Wait until the LED indicator switches
8) Salt to taste
5) Wait until the program is finished and
1) Rice, black
1) Rinse the adzuki beans, mung beans
rice, adzuki
beans, mung
beans,
2) Place all of the ingredients into the
hyacinth
beans, red
jujube, walnut
3) Close the lid and attach the hot jar to
kernels (total
100g)
4) Wait until the LED indicator switches
2) Water
5) Wait until the program is finished and
Cooking Step
hot jar. Add the olive oil and add
warm water to the 800ml mark.
the blender.
on and select the "Pureed Soup"
program.
pour into a bowl and season with salt.
remove the core of the sweet corns,
keep the kernels.
hot jar and add water to the 1200ml
mark.
the blender.
on and select the "Vegetable soup"
program.
pour into a bowl and season with salt.
and hyacinth beans and soak for at
least 8 hours.
hot jar and add water to the 1000ml
mark.
the blender.
on and select the "Mixed grain
porridge" program.
pour into a bowl and serve.
Time
(approx.)
35 mins
25 mins
50 mins
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