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Heating function
6.4 Specials
Heating function
6.5 Activating a heating function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press
4. Set a heating function.
5. Press
6. Set the temperature.
7. Press
Pizza Setting
True Fan Cooking
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Keep Warm
Defrost
to confirm.
to confirm.
to confirm.
Application
To bake food on 1 shelf position for a more in-
tensive browning and a crispy bottom. Set the
temperature 20 - 40 °C lower than for the func-
tion: Conventional Cooking.
To bake on up to 2 shelf positions at the same
time and to dry food. Set the temperature 20 -
40 °C lower than for the function: Conventional
Cooking.
Application
To bake bread.
For dishes such as lasagna or potato gratin. Al-
so to gratinate and brown.
For controlled rising of yeast dough before bak-
ing.
To preheat your plate for serving.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
To keep food warm.
To defrost frozen food.
6.6 Steam cooking
The water drawer cover is in the control
panel.
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