Clean Cleaning & Ing & Maint Maintenanc Enance E; Guide T Guide To Improve Y O Improve Your Results Our Results - T-Fal Emerilware Instructions For Use Manual

CLEANING AND MAINTENANCE
• Unplug the appliance and let it cool down.
• Clean the body of the appliance with a damp sponge. Dry thoroughly.
• Wash the bread pan, the paddles, the baguette holder and the non-stick plates in hot water.
• If the kneading paddles remains stuck in the bread pan, let it soak for 5 to 10 min.
• Remove the lid to clean it with hot water.
• Do not wash any part in a dishwasher.
• Do not use household cleaning products, scouring pads or alcohol. Use a soft, damp cloth.
• Never immerse the body of the appliance or the lid in water.
• To avoid scratching, do not put to the baguette holder and the non-stick plates in the bread pan.
GUIDE TO IMPROVE YOUR RESULTS
1. FOR BREAD
Not getting the expected results? This table will help you.
RESULTS
The button was
pressed during baking.
Not enough flour
Too much flour
Not enough yeast
Too much yeast
Not enough water
Too much water
Not enough sugar
Poor quality flour
Wrong proportions of
ingredients (too much)
Water too hot
Water too cold
Wrong program
Bread falls
Bread rises after rising
too much too much
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•
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POSSIBLE CAUSES
Bread does Crust not
not rise golden
enough enough
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•
•
•
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•
•
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Sides brown Top
but bread not and sides
fully cooked floury
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