Baking And Roasting - Electrolux EOF7P00LX User Manual

18 www.electrolux.com

11.2 Baking and roasting

CAKES
Whisked rec‐
ipes
Shortbread
dough
Buttermilk
cheesecake
Strudel
Jam tart
Sponge cake 170
Christmas
cake, preheat
the empty
oven
Plum cake,
preheat the
empty oven
Biscuits
Meringues
Meringues,
two levels,
preheat the
empty oven
Buns, pre‐
heat the
empty oven
Eclairs
Eclairs, two
levels
Conventional True Fan Cooking
Cooking
(°C) (°C)
170 2 160
170 2 160
170 1 165
175 3 150
170 2 165
2 160
160 2 150
175 1 160
140 3 140 -
150
120 3 120
- - 120
190 3 190
190 3 170
- - 170
(min)
3 (1 and 45 - 60
4)
3 (1 and 20 - 30
4)
2 60 - 80
2 60 - 80
2 30 - 40
2 50 - 60
2 90 - 120 Cake mould, Ø 20
2 50 - 60
3 30 - 35
3 80 - 100 Baking tray
2 and 4 80 - 100 Baking tray
3 12 - 20
3 25 - 35
2 and 4 35 - 45
Cake mould
Cake mould
Cake mould, Ø 26
cm
Baking tray
Cake mould, Ø 26
cm
Cake mould, Ø 26
cm
cm
Bread tin
Baking tray
Baking tray
Baking tray
Baking tray