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Frymaster LOV BIGL30 Series Installation, Operation And Maintenance Manual page 20

Gas fryer
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1. Between G20- and G25-type Natural Gas, adjust the gas pressure at the regulator. (Refer to the CE
Standard Burner Manifold Gas Pressure Chart.) Do not change the orifice.
nd
2. Between a 2
family (G20 or G25) and a 3
a. Change the orifices.
b. Adjust the manifold pressure.
3. Remove the old rating plate and return to Frymaster. Affix the new rating plate included with the
conversion kit in place of the old rating plate stating the gas has been converted.
4. If the destination language changes, replace the rating plate. Call your local service agency or KES
for a label kit. The language of reference will be on the corner of the label.
2.6
Positioning the Fryer
1. Once the fryer has been positioned at the frying station, use a carpenter's level placed across the
top of the frypot to verify that the unit is level, both side-to-side and front-to-back.
To level fryers, adjust the casters being careful to ensure the fryer(s) are at the proper height in
the frying station.
When the fryer is leveled in its final position, install the restraints provided by the KES to limit
its movement so that it does not depend on or transmit stress to the connection. Install the re-
straints in accordance with the provided instructions. If the restraints are disconnected for service
or other reasons, they must be reconnected before the fryer is used.
Hot oil can cause severe burns. Avoid contact. Under all circumstances, oil must be
removed from the fryer before attempting to move it to avoid spills, falls, and severe
burns. Fryers may tip and cause personal injury if not secured in a stationary posi-
tion.
Adequate means must be provided to limit the movement of this appliance without
depending on the connector and the quick-disconnect device or its associated pip-
ing to limit the appliance movement.
CE GAS CONVERSION INSTRUCTIONS
rd
family gas (G30 Butane or G31 Propane):
DANGER
DANGER
2-9

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