P.o. Box - Frymaster HLZ 18 Service Manual

THIS SERVICE MANUAL SUPERCEDES
ALL PREVIOUS EDITIONS OF THE HLZ SERVICE MANUAL.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN
THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
DO NOT OPERATE OR SERVICE THE HLZ SERIES WITHOUT FIRST READING THIS
MANUAL.
DO NOT OPERATE THE HLZ SERIES UNLESS IT HAS BEEN PROPERLY INSTALLED
AND CHECKED.
DO NOT OPERATE THE HLZ SERIES UNLESS ALL SERVICE AND ACCESS PANELS
ARE IN PLACE AND PROPERLY SECURED.
DO NOT ATTEMPT TO REPAIR OR REPLACE ANY COMPONENT OF THE HLZ SERIES
UNLESS ALL POWER TO THE UNIT HAS BEEN DISCONNECTED.
USE CAUTION WHEN SETTING UP, OPERATING, OR CLEANING THE HEATED
LANDING ZONE TO AVOID CONTACT WITH HEATED SURFACES.
HAZARD COMMUNICATION STANDARD, (HCS) - THE PROCEDURES IN THIS MANUAL
INCLUDE THE USE OF CHEMICAL PRODUCTS. THESE CHEMICAL PRODUCTS WILL
BE PRINTED IN BOLD FACE, FOLLOWED BY THE ABBREVIATION (HCS) IN THE TEXT
PORTION OF THE PROCEDURE. SEE THE HAZARD COMMUNICATION STANDARD,
(HCS) MANUAL FOR THE APPROPRIATE MATERIAL SAFETY DATA SHEET(S), (MSDS).
Frymaster L.L.C., 8700 Line Avenue 71106, P.O. Box 51000, Shreveport, Louisiana 71135-1000
318-865-1711 FAX 318-862-2394
Printed in the United States Service Hotline
1-800-24-FRYER