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Part No. 76023 Countertop Baker Unit Instruction Manual Model Series 5021, 5024, 5025, 5038, 5042, 5044, 5051, 5055ET Standard and Electronic Cincinnati, OH 45241-4807 USA...
Read and understand operator’s manual and all other safety instructions before using this equipment. To order copies of the operator’s manual go to gmpopcorn.com or write to Gold Medal Products Co., 10700 Medallion Drive, Cincinnati, OH 45241 USA 1-(800)-543-0862 022_060215...
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Gold Medal’s Technical Service Department at 1-800-543-0862 for any questions about your machine operations, replacement parts, or any service questions. (Gold Medal Products Co. does not assume any liability for injury due to careless handling and/or reckless operation of this equipment.)
Failure to wire properly will void the warranty and may result in damage to the machine. It is Gold Medal Products Co.’s recommendation that this machine be plugged directly into a wall outlet. The use of extension cords is not recommended due to safety concerns, and may cause sacrificed and/or reduced performance.
4. DO NOT use a grounded to un-grounded receptacle adapter (where applicable). 5. Install the unit in a level position. CAUTION If the supply cord is damaged, it must be replaced by Gold Medal Products Co., its service agent or similarly qualified persons in order to avoid a hazard. 039_080614...
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(and for the initial seasoning of coated grids): 1. Flip the Power Switch to the ON position and allow the baker to pre-heat. 2. Open grids and lightly spray Seas'n-Kleen (Gold Medal Item No. 5524CN) on the grid surfaces.
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Countertop Baker Unit Batter Preparation While the baker is preheating, prepare the Belgian Waffle Mix (Gold Medal Item No. 5017, six 5 lb. bags per case) or Old Fashion Belgian Waffle Mix (Gold Medal Item No. 5018) according to the instructions on the product.
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Countertop Baker Unit Model 5044 Waffle Dog Machine Baking Instructions This section describes the most popular uses for the Waffle Dog Unit; Breakfast on a Stick, Pizza on a Stick, Fudge Puppies, and Waffle Baked Corn Dog. See below for batter preparation and baking instructions for each of these items.
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Countertop Baker Unit Fudge Puppies Use One Step Belgian Waffle Mix (Item No. 5017, six 5 lb. bags per case) or Old Fashion Belgian Waffle Mix (Item No. 5018). 1. Add 10 cups of water per 5 lb. bag of mix. 2.
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Countertop Baker Unit OPERATING INSTRUCTIONS (For Digital Bakers) For standard (non-digital) baker operating instructions, see Mechanical Baker section. General Operating Instructions 1. Always use fresh batter and do not allow it to warm up too much. 2. During operation, frequent cleaning with a soft-bristled brush and re-seasoning the grids as needed, will ensure a great tasting product.
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Batter Preparation While the baker is preheating, prepare the Belgian Waffle Mix (Gold Medal Item No. 5017, six 5 lb. bags per case) or Old Fashion Belgian Waffle Mix (Gold Medal Item No. 5018) according to the instructions on the product. (For Model 5044E Waffle Dog Baker mix instructions, see the Waffle Dog Machine Instruction section for preparing mix and for recipe specific baking times.)
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Countertop Baker Unit Changing Cook Time and Temperature Set Point (For DIGITAL Bakers Only) The cook time (3 minutes) and temperature set point 385°F (196°C) for this electronic baker are preset at the factory. To change the preset cook time or temperature, follow the instructions below.
For EXTREME purposes only, to clean extra dirty grids, use a LIGHT coating of Kleen-Sweep (Gold Medal Item No. 2173CN) on grids ONLY (DO NOT USE ON NON-STICK COATED GRIDS), then completely remove any Kleen-Sweep using a clean cloth dampened with hot water. Always discard the first waffle/cone made after using Kleen-Sweep.
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3. Open top grid, then wipe down both grid surfaces to clean, using a clean cloth dampened with hot water. A soft PLASTIC bristle brush may be used if needed. 4. Use a cloth sprayed with concession equipment cleaner (Gold Medal Item #2580 Watchdog Concession Equipment Cleaner) to wipe down the rest of the baker.
Countertop Baker Unit MAINTENANCE INSTRUCTIONS DANGER Machine must be properly grounded to prevent electrical shock to personnel. Failure to do so could result in serious injury, or death. DO NOT immerse any part of this equipment in water. DO NOT use excessive water when cleaning. Keep cord and plug off the ground and away from moisture.
3. Please include the machine’s model name, serial number, and date of manufacture (located on the machine nameplate) with your order. 4. Address all parts orders to: Parts Department Gold Medal Products Co. 10700 Medallion Drive Cincinnati, Ohio 45241-4807 (800) 543-0862...
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Countertop Baker Unit MECHANICAL BAKER EXPLODED VIEW (Refer to parts list) Toggle Switch Boot Toggle Switch P/N 76382 P/N 47201 Switch Panel Decal Black Baker (Round Grid) Handle P/N 76309 P/N 76075 (Square Grid) P/N 76197 Green Baker Handle Hinge Pin P/N 76056 P/N 67856 Hinge Nut P/N 76130 Drip Pan...
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Countertop Baker Unit DIGITAL BAKER EXPLODED VIEW Digital Baker Control Rocker Switch Overlay P/N 76540A P/N 42798 P/N 76549 Rocker Switch Cover P/N 48786 Push Button P/N 41031 Mount Screw P/N 76190 Push Button Boot P/N 38324 Tinnerman Nut P/N 76081 Instruction Label P/N 76538A Digital Baker Control...
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Countertop Baker Unit PARTS LIST – NOT SHOWN Round Grid Square Grid Description Models Models Part No. Part No. 76145 76145 Front Support Assembly 10096 10096 Front Support Glides (Inside Support 76192 76192 Scrub Brush (Not Shown) 47328 47328 Glide (Not Shown) 49123 49123 Crutch Tip (Not Shown)
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Countertop Baker Unit Wiring Diagram (Mechanical) Model Series #5021, 5024, 5025, 5038, 5042, 5044, 5051, 5055ET...
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Countertop Baker Unit Wiring Diagram (Digital) Model Series #5021, 5024, 5025, 5038, 5042, 5044, 5051, 5055ET...