Chapter 12: Taking Care Of Your Dexcom G4; Platinum System; Maintenance; Storage - Dexcom G4 PLATINUM User Manual

CHAPTER 12: TAKING CARE OF YOUR DEXCOM G4 PLATINUM
SYSTEM

12.1 MAINTENANCE

Transmitter
• Wipe the outside of the transmitter with a damp cloth or isopropyl alcohol wipe between uses.
• Keep the transmitter protected when not in use.
Receiver
• Do not spill fluid on the receiver or submerge the receiver in liquid.
• Keep the receiver in its carrying case or otherwise protected.
• Charge the receiver when the battery gets low.
• Keep the micro USB port cover closed to help prevent fluid from getting inside the receiver.
Accessories
• Insert cables only as directed. Do not force cables in place.
• Look at cables for signs of wear and tear.
• Only use Dexcom-supplied parts (including cables and chargers). Use of non-Dexcom supplied parts
may affect safety and performance.
There is no repair service available for your Dexcom G4 PLATINUM CGM System. If you experience
problems with your system contact Dexcom Technical Support (see Chapter 15, User Assistance).

12.2 STORAGE

Sensor
• Keep the sensor in its sterile packaging until you are ready to use it.
• Do not insert sensors past the expiration date. The expiration date format is YYYY-MM-DD. Insert
sensors on or before the end of the calendar day printed on the sensor package label.
• Store at temperatures between 36° F - 77° F. Storing outside this temperature may result in reduced
sensor response to glucose and may cause inaccurate CGM readings. You may store your sensors in the
refrigerator if it is within this temperature range. Sensors should not be stored in a freezer.
• Store at humidity levels between 15% - 85% relative humidity.
Transmitter
• Keep the transmitter protected when not in use.
• Store at temperatures between 32° F - 113° F.
• Store at humidity levels between 10% - 95% relative humidity.
Receiver
• Keep the receiver protected when not in use.
• Fully charge the battery before storing for over 3 months.
• Store at temperatures between 32° F - 113° F.
71