Electrolux EKC6461AOK User Manual page 25

Diameter of circular cooking
zones (Ø)
Energy consumption per
cooking zone (EC electric
cooking)
Energy consumption of the hob (EC electric hob)
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance.
14.2 Hob - Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on
the cookware.
14.3 Product Fiche and information for ovens according to EU
65-66/2014
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, con‐
ventional mode
Energy consumption with a standard load, fan-
forced mode
Number of cavities
Heat source
Volume
Type of oven
Left front
Left rear
Right front
Right rear
Left front
Left rear
Right front
Right rear
• Before you activate the cooking zone
put the cookware on it.
• The cookware bottom should have the
same diameter as the cooking zone.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the centre
of the cooking zone.
• Use the residual heat to keep the food
warm or to melt it.
Electrolux
EKC6461AOK
EKC6461AOW
EKC6461AOX
Top oven: 105.6
Main oven: 104.6
Top oven: A
Main oven: A
Top oven: 0.75 kWh/cycle
Main oven: not applicable
Top oven: not applicable
Main oven: 0.91 kWh/cycle
2
Electricity
Top oven: 39 l
Main oven: 77 l
Oven inside Freestanding Cook‐
er
ENGLISH 25
21.0 cm
14.5 cm
14.5 cm
18.0 cm
188.1 Wh/kg
181.8 Wh/kg
181.8 Wh/kg
192.3 Wh/kg
186.0 Wh/kg