Electrolux EOB9956XAX User Manual page 39

Food Temperature (°C)
Beetroot 99
Black salsify 99
Celery, cubed 99
Asparagus, 99
green
Asparagus, 99
white
Spinach, fresh 99
Peeling toma‐ 99
toes
White haricot 99
beans
Savoy cabbage 99
Courgette, sli‐ 99
ces
Beans, 99
blanched
Vegetables, 99
blanched
Dried beans, 99
soaked (water /
beans ratio 2:1)
Snow peas (kai‐ 99
ser peppers)
Cabbage white 99
or red, stripes
Pumpkin, cubes 99
Sauerkraut 99
Sweet potatoes 99
Tomatoes 99
Sweet corn on 99
the cob
1) Preheat the oven for 5 minutes.
Side dishes / accompaniments
Food
Yeast dumplings 99
Temperature (°C)
Time (min)
70 - 90
35 - 45
20 - 30
15 - 25
25 - 35
15 - 20
10
25 - 35
20 - 25
15 - 25
20 - 25
15
55 - 65
20 - 30
40 - 45
15 - 25
60 - 90
20 - 30
15 - 25
30 - 40
Time (min)
25 - 35
ENGLISH
Shelf position
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
Shelf position
2
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