Steam Cooking - AEG BS9314001 User Manual

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Heating function
Grilling
Keep Warm
Defrost
Bottom Heat
Dough Proving
Bread Baking
Au Gratin
Preserving
Drying
Plate Warming
Steam Regenerating
ECO Roasting
7.4 Activating a heating
function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press
to confirm.
4. Set a heating function.
5. Press
to confirm.
6. Set the temperature.
Application
To grill flat food and to toast bread.
To keep food warm.
To defrost frozen food.
To bake cakes with crispy bottom and to preserve
food.
For controlled rising of yeast dough before bak-
ing.
To bake bread.
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
To preheat your plate for serving.
To reheat already cooked food directly on a plate.
The ECO functions let you optimize the energy
consumption during cooking. It is necessary to set
the cooking time first. To get more information
about the recommended settings, refer to the
cooking tables with the equivalent function.
7. Press
Press
once or twice to go directly to
the menus: Heating Functions, Assisted
Cooking.

7.5 Steam cooking

The water drawer cover is in the control
panel.
ENGLISH
to confirm.
13

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