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4. PRODUCT DESCRIPTION
4.1 General overview
1
5
4
10
3
2
1
4.2 Accessories
Wire shelf
For cookware, cake tins, roasts.
Baking tray
For cakes and biscuits.
Grill- / Roasting pan
2
3
4
5
6
7
8
9
Control panel
1
Electronic programmer
2
Water drawer
3
Socket for the core temperature
4
sensor
Heating element
5
Lamp
6
Fan
7
Steam generator with cover
8
Shelf support, removable
9
Shelf positions
10
To bake and roast or as a pan to collect
fat.
Patisserie tray
For rolls, brezels and small pastries.
Suitable for steam functions. The
discolouration of the surface has no
effect on the functions.
Core temperature sensor
To measure how far the food is cooked.
ENGLISH
7
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