Using Milk Froth - Silvercrest SMA 500 A1 Operating Instructions Manual

Table of Contents

Advertisement

Available languages

Available languages

Using milk froth

GB
IE
Italian-style cappuccino
Marocchino
Vienna Melange
10
You can use the milk froth for various drink variations:
Pour an espresso (about 25 - 30 ml) into an approx. 120 - 180 ml cup.
Then pour milk froth onto it until the cup is filled to the brim.
Melt about a teaspoon of milk chocolate.
Spread the melted chocolate onto the inside wall of a glass and pour an
espresso in.
Add 3 - 4 teaspoons of frothed milk and then sprinkle it with cocoa powder.
Pour about 125 ml of strong black coffee into a mocha coffee cup.
Froth up about 110 ml of milk and add as much milk froth as is needed to fill
the cup to just below the rim.
Depending on personal taste, you can add a little sugar.
SMA 500 A1

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents