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Summary of Contents for Caple C895IBK
- Page 1 Instruction manual Instruction manual for Instruction manual Instruction manual for dual dual dual dual fuel hob fuel hob fuel hob fuel hob Model code: C895IBK C895IWH Contact Caple on 0844 800 3830 or for spare parts www.caple.co.uk...
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Page 3: Table Of Contents
We would therefore request you to read and follow these easy instructions which will allow you to obtain excellent results right from the start. May we wish you all the very best with your modern appliance! Caple Index Instructionsfor use Installation, 4 Use, 4... -
Page 4: Installation
User instructions Installation All the operations concerned with the installation (electrical and gas connections, adaptation to type of gas, necessary adjustments, etc.) must be carried out by qualified technicians, in terms with the standards in force. For specific instructions, kindly read the part reserved for the installation technician. DO NOT FOCUS INTENSE ON THE LEDS AND DISPLAYS. -
Page 5: Maintenance Gas/Electrical
Important On models with thermoelectric protection do not keep the ignite button pushed for more than 15 seconds. If the burner has not ignited after 15 seconds, open the door of the room and wait at least one minute before making a further attempt. Ø... -
Page 6: Induction
Induction Heating by induction is the most efficient form of cooking available. The heat is generated by an electromagnetic field, directly on the bottom of the pan or pot used. The surface which is free from contact remains virtually cold. When the cooking time is up and the container is removed, there is no residual heat. -
Page 7: Use
First of all, position the pan in the chosen cooking area. The absence of the pan display means the system cannot start. Pan detection A certainty which distinguishes the knowledgeable use of technology in favour of the consumer. Power ON/Power OFF Timer display Cooking zone + Dual circuit indicator led... -
Page 8: Functions
Functions Switching the Touch control ON/OFF After mains voltage is applied the control initialises for approx. 2.5-5 seconds before it is ready for operation. After a reset all displays and LEDs glow for approx. 1 second. When this time is over all displays and LEDs extinguish and the control is in the stand-by mode. - Page 9 If all cooking zones are at “0”, all decimal points in the cooking zone displays are blinking. If a cooking zone is “hot”, alternating “H” and “0”. When the sucepan is removed, the zone switched to the wait mode for 10 minutes. The letter H and the simbol alternate on the display the cooking zone then switches off and the letter H appears on the display.
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Page 10: Key Lock (Child Safety Feature)
- If no cooking zone will be activated within 20 seconds after switching-ON by means of the Power- key, the control switches back from the ON-condition into the stand-by-mode. - When the control is switched-ON the ON/OFF -key has priority over all other control can be switched- OFF anytime, even in case of multiple or continuos operation of keys. - Page 11 - Cooking zone timer 1.99 min: sound signal when the time is over, four cooking zone can be programmed independently Timer as minute minder (stand-alone) - If the control is ON the stand-alone-timer con be operated by activating the timer key all cooking zone are on position “0”.
- Page 12 Automatic heating (or “heat-up” function) This function facilitates cooking. You don’t have to be there permanently during cooking. The hob heats up automatically to full power and then returns to the selected level after a certain time (see table 1). Tab.
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Page 13: Pans
Pans (Fig. 4) - If a magnet is attracted by the bottom of a container, the container is suitable for induction cooking; - prefer pans declared as suitable for induction cooking; - flat, thick-bottomed pans; - a 20 cm diameter saucepan can benefit from maximum power; - a small saucepan reduces the power but will not cause energy dispersion. -
Page 14: Installation
Installation instructions Installation These instructions are aimed at qualified fitters as a guide to installation, adjustment and maintenance in compliance with the laws and standards in force. The operations must always be carried out with the appliance disconnected from the electricity supply. This appliance is not provided with a combustion product discharge. - Page 15 N.B. For the Semi-flush top N.B. Per versione version, it is not necessary to Semifilotop l'abbassamento lower the hob by 4.8 mm di 4.8 mm non è necessario INDUCTION INDUCTION INDUCTION INDUCTION POSITION OF SEALANT IN THE POSITION OF SEALANT IN THE POSIZIONE GUARNIZIONE SIGILLANTE POSIZIONE GUARNIZIONE SIGILLANTE FILOTOP VERSION...
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Page 16: Gas Connection
Gas connection (Fig. 8) Connect the appliance to the gas cylinder or to the installation according to the prescribed standards in force, and ensure beforehand, that the appliance matches the type of gas available. Other wise, see ”Adaptation to various types of gas”. Further more, check that the feed pressure fall swithin the values described on the table: ”User chacteristics”. -
Page 17: Electrical Connection
Fig. 10 USER CHARACTERISTICS GAS BURNERS FEED Ø INJECTORS THERMAL TYPE PRESSURE mbar BURNER CONSUMPTION 1/100 CAPACITY NORM. A - Ø71 Natural gas Wok Dual 4000 B - Ø95 A - Ø46 Liquefied G30/G31 28-30/37 Wok Dual 4000 B - Ø65 Electrical connection Before connecting to the electricity supply, ensure that: - the characteristics of the system are such as to satisfy that indicated on the registration plate applied to... - Page 18 50 MIN. aria - air - air - Luft - aire - lucht - ar 100 cm MIN. induzione - induction - induction - Induktion - inducción - inductie - indução (2 x 500) ZONA FORNO O ARMADIETTO OVEN ZONE OR CUPBOARD ZONE FOUR OU PLACARD OFENBEREICH ODER SCHRANK ZONA HORNO O ARMARIO...
- Page 20 Caple Fourth Way Avonmouth Bristol BS11 8DW www.caple.co.uk...
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