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Specifications; In Case Of A Power Outage; Purchasing Consumables And Optional Accessories - Tiger JAX-S10U Operating Instructions Manual

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  • ENGLISH, page 3
Specifi cations
Unit size
1.0 L (5.5-cup) type
Power source
Rated power (W)
Plain
(1 to 5.5 cups [5.29 to 29.10 oz])
Synchro-Cooking
(1 to 2 cups [5.29 to 10.58 oz])
Quick
(1 to 5.5 cups [5.29 to 29.10 oz])
Sweet
(1 to 3 cups [5.29 to 15.87 oz])
Mixed
(1 to 3 cups [5.29 to 15.87 oz])
Porridge
hard
(0.5 to 1 cup [2.65 to 5.29 oz])
soft
(0.5 cup [2.65 oz])
Multigrain
(1 to 4 cups [5.29 to 21.16 oz])
Brown
(1 to 3.5 cups [5.29 to 18.52 oz])
Outside
Width
dimensions
Depth
(inch)
Height
Weight (oz)
Note
● One level cup of white rice is about 5.29 oz (150 g).

In case of a power outage

If a power outage does occur, the rice cooker will resume its normal functions once power is restored.
State when power
Once power is restored
outage occurs
While the Timer
The timer will resume operation. (If the power outage lasts for an extended period of time and the
function is set
preset time has passed when power is restored, the rice cooker will immediately begin cooking.)
During cooking
The rice cooker will resume cooking (reheating).
(reheating)
Cooking may not be completed properly.
While the Keep
If the power outage lasts for an extended period, the Keep Warm operation will be cancelled.
Warm function is on

Purchasing consumables and optional accessories

Gaskets will need replacing over time. Though the amount of wear will vary according to conditions of
use, gaskets will wear down as they are used. For stubborn dirt, odors, or serious damage, contact TIGER
CORPORATION U.S.A.
The inner pot's fl uorocarbon resin coating may wear and peel with extended use. (See p.9.)
44
1.8 L (10-cup) type
120 V 60 Hz
641
918
0.18 to 1.0
0.36 to 1.8
(2 to 10 cups [10.58 to 52.91 oz])
0.18 to 0.36
0.36 to 0.72
(2 to 4 cups [10.58 to 21.16 oz])
0.18 to 1.0
0.36 to 1.8
(2 to 10 cups [10.58 to 52.91 oz])
0.18 to 0.54
0.36 to 0.90
(2 to 5 cups [10.58 to 26.48 oz])
0.18 to 0.54
0.36 to 1.08
(2 to 6 cups [10.58 to 31.74 oz])
0.09 to 0.18
0.09 to 0.36
(0.5 to 2 cups [2.65 to 10.58 oz])
0.09
0.09 to 0.27
(0.5 to 1.5 cups [2.65 to 7.94 oz])
0.18 to 0.72
0.36 to 1.44
(2 to 8 cups [10.58 to 42.32 oz])
0.18 to 0.63
0.36 to 1.08
(2 to 6 cups [10.58 to 31.74 oz])
10.09 (25.6 cm)
11.07 (28.1 cm)
13.63 (34.6 cm)
14.66 (37.2 cm)
8.20 (20.8 cm)
9.65 (24.5 cm)
98.84 (2.8 kg)
130.61 (3.7 kg)
Contenu
1
Mesures de sécurité importantes ........................................................................... 46
2
Noms des pièces et fonctions ................................................................................ 51
Options du menu et fonctions ................................................................................ 53
Comment faire du riz délicieux ............................................................................... 54
3
Avant de cuire le riz ................................................................................................. 56
4
Comment cuire le riz ................................................................................................ 58
Directives sur les temps de cuisson ...................................................................... 59
5
Lorsque la cuisson est terminée ............................................................................ 60
6
Réglage de la minuterie ........................................................................................... 61
7
Maintenir le riz au chaud ......................................................................................... 63
8
Réchauffer le riz ....................................................................................................... 64
9
10 Cuisson lente (Menu « Slow Cook•Steam ») ......................................................... 67
11 Cuire à la vapeur (Menu « Slow Cook•Steam ») .................................................... 69
12 Nettoyage et entretien ............................................................................................. 72
13 Si le riz est mal cuit .................................................................................................. 78
15 Si la cuisson lente ne passe pas comme prévu .................................................... 81
16 Dépannage ................................................................................................................ 82
Lorsque ces indications s'affichent ....................................................................... 83
Réglage de l'heure ................................................................................................... 84
Spécifications techniques ....................................................................................... 85
Lors d'une panne de courant .................................................................................. 85
45

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