The Handyrack; Storage; The Clock; The Browning Element - Falcon 110 Instructions For Use And Installation

English

The Handyrack

The Handyrack fits to the left hand
oven door only. The maximum weight
that can be held by the Handyrack is
5.5kg. It should only be used with the
supplied meat tin, which is designed
to fit the Handyrack. Any other vessel
could be unstable.
When the Handyrack is used in its
highest position, other dishes can be
cooked on the bottom shelf position
of the oven.
When the Handyrack is used in its
lowest position, other dishes can be
cooked on the second shelf position
of the oven.
To fit the Handyrack, locate one side
of it on the door bracket.
Then spring the other side out to clip
it onto the other bracket.

The Browning Element

The Browning Element is positioned
in the top of the left hand oven. It can
be used at the end of a normal cook-
ing period to give extra browning to
au gratin dishes or give a crisper fin-
ish to meat.
After the normal cooking is finished
turn the left hand oven thermostat
knob clockwise to the browning posi-
tion, indicated by ( ) on the facia
panel.
Only the browning element will oper-
ate when the thermostat is turned to
this position. The top and base cook-
ing elements will automatically switch
off.

Storage

The bottom drawer is for storing oven
trays and other cooking utensils. It
can get very warm, don't store any-
thing in it that may melt or catch fire.
The drawer can be removed com-
pletely by pulling it right out and up.

The clock

You can use the timer to turn the ov-
ens on and off. Check clock is set to
the time of day.
To set the time of day
Press and hold as shown. At the
same time, press (-) or (+) until the
correct time shows. Don't forget it's a
24-hour clock. If you make a mistake
or press the wrong button, turn off the
power supply for a minute or two and
start again.
To time something that's
cooking (minute minder)
Press and hold ( ). At the same time
press (-) or (+) until the time you want
to cook for is shown.
30
You can check time remaining by
pressing ( ) and cancel the beeper
by pressing ( ).
To start and stop the
oven automatically
Before you set the clock, you must
have two numbers clearly in mind.
The 'cook period', which is the period
of time you want the oven to cook.
The 'stop time', which is the time of
day you want the oven to stop cook-
ing.
You cannot set a start time directly -
this is set automatically by setting the
cooking period and stop time.
Press and hold as shown below.
At the same time press (-) or (+) until
your required 'cook period' shows.
Then press and hold as shown below.
At the same time press (-) or (+) until
your required 'stop time' shows.
AUTO will show in the display.
Set the oven to the required tempera-
ture. When your cooking is finished
the beeper sounds. TURN THE
OVEN KNOB TO THE OFF POSI-
TION FIRST, then press ( ) once to
stop the beep, press ( ) again to re-
turn to manual cooking.
If you are out, don't worry about the
beeper going off, it stops after a
while. When you return, TURN THE
OVEN KNOB TO 0 FIRST, then
press ( ) twice, to return to manual
cooking.