Reheating - Tiger JKW-A10S User Manual

9

REHEATING

How to reheat rice
When reheating rice that is kept warm, the rice
temperature becomes hot as just cooked.
Caution
● When more than half of the inner pan is filled
with rice, there is too much rice and it cannot
be sufficiently reheated.
● Rice reheated in any of the following
conditions becomes dry:
• Rice that has just been cooked and is hot.
• The rice quantity is less than the lower
limit (5.5-cup rice cooker: 1 cup, 10-cup rice
cooker: 2 cups)
• Rice is reheated more than 3 times in a
row.
1
Stir and loosen the rice that is
kept warm.
2
Sprinkle one or two table spoons
of water evenly on the rice.
Sprinkling water prevents the rice from getting
dry and makes it soft.
3
Make sure that the Keep warm
lamp is on.
* Rice cannot be reheated unless the Keep warm lamp
is on. If the Keep warm lamp is off, press and hold
the Keep Warm key for about 1 second. (See page 21)
* To cancel reheating, press the Cancel key.
On
* Use an oven mitt or potholder
4
Press the
Start
The
remaining
reheat time
is displayed.
Beep-beep-beep
On
Sound
When rice is cold (below about 131°F/55°C),
It cannot be reheated. In such a case, the rice
cooker generates a "beep-beep-beep" alarm,
indicating that the rice cannot be reheated.
5
Stir and loosen reheated rice
evenly.
to hold the inner pan steady.
key.
Beep
Blinks
Blinks
Off