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Operation: Steam cooking
Simple operation
Switch the steam oven on using .
The main menu appears in the display.
Only use cold mains tap water
(less than 20 °C). Never use distilled
or mineral water or other liquids.
Fill the water container and push it
back into the appliance until it
connects.
Place the food in the oven.
Select
Oven functions
Select
Steam cooking
The following will appear in the display:
–
Temperature
–
Duration
Change the recommended
temperature if necessary.
Set the cooking duration. Any time
between 1 minute and 10 hours can
be set.
40
.
.
After the cooking duration has been set
the following also appears in the display
–
Ready at
–
Start at
–
Open further settings
(see "Changing settings during a
programme - Changing the function")
Set further settings as necessary (see
"Advanced operation")
Confirm with OK.
The cooking programme begins. The
steam generator, lighting and fan switch
on.
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