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Special applications
Cook bacon
The bacon does not brown.
Procedure
Place the bacon (diced or rashers) in
a solid cooking container.
Cover the container with a lid or with
foil that is temperature resistant up to
100 °C and to steam.
Settings
Automatic programmes
bacon
or
|
Oven functions
Temperature: 100 °C
Duration: 4 minutes
106
|
|
Special
Cook
Steam cooking
Disinfect items
The steam oven can be used to
disinfect baby bottles and other
containers so that at the end of the
programme they are as germ free as
they would have been had they been
boiled. Check beforehand that all parts,
teats etc. are declared by the
manufacturer to be heat resistant to 100
°C and also that they can withstand hot
steam.
Dismantle, clean and thoroughly rinse
baby bottles. All parts of the bottles
must be completely dry before they are
reassembled to keep them germ free.
Procedure
Place the individual items on the rack
or in a perforated container (on their
sides or with the opening facing
downwards) ensuring that they do not
touch one another to allow hot steam
to reach them from all sides.
Place the rack or container on the
lowest shelf level.
Settings
Special applications
Duration: 1 minute to 10 hours
or
|
Oven functions
Temperature: 100 °C
Duration: 15 minutes
|
Disinfect items
Steam cooking
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