Cooking Tables - AEG COMPETENCE KB68004-5-M User Manual

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Cooking Tables

Cooking Tables
The Cooking Tables show examples of temperature ranges and approximate cooking
times. The cooking mode depends on the model.
For the best results we recommend the oven to be preheated with the function
or for 10 minutes.
Starters
Baked rice
Pasty
Vegetable
Pastry
Vegetable Pie
Baked
potatoes
Pizza
Quiche
Stuffed
tomatoes
Lasagne
Weight Tray Cooking
Position
(Kg)
1,0 Lower
1,2 Intermediate
Intermediate
1,0
Lower
1,0 Intermediate
1,0 Lower
0,6 Intermediate
0,8 Intermediate
0,8 Intermediate
1,0 Intermediate
Temperat. Time
Mode
(ºC)
180-200 25-30
170-190 20-25
170-190 45-50
160-180 30-35
190-210 25-30
180-200 25-30
170-190 35-40
190-210 55-60
170-190 45-50
180-200 55-60
180-200 40-45
190-210 15-20
170-190 10-15
180-200 40-45
160-180 35-40
170-190 40-45
170-190 10-12
160-180 10-12
180-200
Receptacle
(min)
Shallow
oven dish
Tray
Shallow dish
Shallow dish
Tray
Grid
Quiche Mould
Tray
8-10 Shallow dish