Electric oven
Non-Cooking Functions
Temperature adjust
The oven temperature has been calibrated at the factory. When first using the oven, follow
the recommended recipe times and temperatures. If it appears that the oven is too hot or
too cool, you can recalibrate the oven temperature. Before recalibrating, test a recipe by
using a temperature setting that is higher or lower than recommended. The baking results
should help you decide how much of an adjustment is needed. The oven temperature can be
adjusted by ±35 °F (±19 °C).
Temp. Unit (°F / °C)
Change the temperature format of the oven to Fahrenheit or Centigrade. The default is
Fahrenheit.
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1. Press the Options button, and then 2 on
the number pad.
2. Press the Options button to select a
higher (+) or lower (-) temperature.
3. Enter an adjusting temperature value (0-
35) using the number pad.
4. Press the START/SET button to save the
changes.
NOTE
•
This adjustment does not affect the
broiling or the self-cleaning temperature,
and is retained in memory after a power
failure.
1. Press the Options button, and then 3 on
the number pad.
2. Press 1 (Fahrenheit) or 2 (Celsius) on the
number pad.
3. Press the START/SET button to save the
changes.
2015-07-07
11:45:18