Table of Contents
Advertisement
Food
Function
Lasagne
Conventional
Cooking
Vegetables au
Turbo Grilling
1)
gratin
Baguettes top-
True Fan Cook-
ped with melted
ing
cheese
Sweet bakes
Conventional
Cooking
Fish bakes
Conventional
Cooking
Stuffed vegeta-
True Fan Cook-
bles
ing
1) Preheat the oven.
9.7 Multilevel Baking
Use the function True Fan Cooking.
Cakes / pastries / breads on baking trays
Food
Temperature
(°C)
Cream puffs /
160 - 180
Eclairs
Dry streusel
150 - 160
cake
1) Preheat the oven.
Biscuits / small cakes / small cakes / pastries / rolls
Food
Temperature
(°C)
Short pastry bis-
150 - 160
cuits
Short bread /
140
Short bread /
Pastry Stripes
Biscuits made
160 - 170
with sponge
mixture
Temperature
(°C)
180 - 200
160 - 170
160 - 170
180 - 200
180 - 200
160 - 170
Time (min)
25 - 45
1)
30 - 45
Time (min)
20 - 40
25 - 45
25 - 40
Time (min)
Shelf position
25 - 40
1
15 - 30
1
15 - 30
1
40 - 60
1
30 - 60
1
30 - 60
1
Shelf position
2 positions
3 positions
1 / 4
-
1 / 4
-
Shelf position
2 positions
3 positions
1 / 4
1 / 3 / 5
1 / 4
1 / 3 / 5
1 / 4
-
ENGLISH
17
Advertisement
Table of Contents
