Parts Identification - Cook's essentials K42027 Instruction Manual

PARTS IDENTIFICATION

1. Handle
2. Lid
3. Pressure Limiting Valve
4. Float Valve (external view)
5. Float Valve (internal view)
6. Inner Pot
7. Outer Pot
8. Handle
NOTE
The Inner Pot (6) consists of a non-stick
surface. To avoid scratching the non-
stick surface, please use wooden or
plastic utensils.
9. Upper Ring
10. Control Panel
11. Power Cable
12. Condensation Cup
13. Main Body
14. Electronic Heater
7
20
15. Bottom Ring
16. Seal Ring for Float Valve
17. Filter
18. Rubber Seal Ring
19. Sensor
20. Lid Rest (lid latches
onto the side handle)