Safety; General Safety Precautions - bora PT11UMEN-000 Operating And Installation Instructions

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Safety

EN
2
Safety
2.1

General safety precautions

INFO
The product complies with the mandatory
safety provisions.
The user is responsible for cleaning, care and
safe use of the device. Any improper use may
lead to personal injury and property damage.
This operating and installation instructions contain
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important information concerning assembly and opera-
tion. It protects you from injury and prevents damage
to the product. You can find contact data to get
further information and answers to questions about
the use of the product on the last page of this opera-
ting and installation instructions.
The term "device" is used to refer to cooktop, cooktop
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extractor or cooktop with integrated cooktop extrac-
tor.
Read this operating and installation instructions in full
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before you assemble the device and start to use it.
Always keep these operating and installation instruc-
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tions to hand so it is available when needed.
After selling the device, pass on the operating and ins-
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tallation manual to the new owner.
Carry out all work with great care and attention.
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Check the device for visible damage after unpacking.
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Do not install a damaged device.
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Do not use the device until installation is complete.
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Only in this way a safe operation can be guaranteed.
Make sure contact with hot cooking surfaces is not
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possible.
Avoid over-cooking.
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Turn the device off after use. Do not rely on the pan
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size recognition.
Keep pets away from the device.
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Recirculated air mode
INFO
Every time the device is used for cooking, sup-
plementary moisture is released into the room
air.
INFO
In the recirculated air mode, only a small
amount of moisture is removed from the coo-
king vapours.
Make sure that the room is sufficiently ventilated to
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the outside air in the recirculated air mode, e.g.
through an open window.
Ensure a normal and comfortable indoor climate
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(45-60% humidity), e.g. through natural ventilation
openings or domestic ventilation systems.
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Set the cooktop extractor to a low setting for about
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15 minutes or activate the automatic after-run after
every use in the recirculated air mode.
When there are children and people with
special needs in the house
This device may be used by children from the age of 8
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as well as by persons with limited physical, sensory or
mental capabilities or a lack of experience and/or
knowledge, provided they are supervised, have been
instructed in the safe use of the device and have
understood the dangers involved.
Do not leave children unattended when they are near
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the device.
Children must not play with the device.
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Use the child safety lock in order to prevent children
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from switching on the cooktop or changing the set-
tings when they are unattended.
Do not store any objects that could be of interest to
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children in storage spaces above or behind the device.
Otherwise, the children will be tempted to climb onto
the device.
Keep children and other persons away from the coo-
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king surfaces.
Unauthorised modifications
Due to unauthorised modifications
The device can constitute a hazard.
Do not make any changes to the device.
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Cleaning and Maintenance
The device must be cleaned at regular intervals. Dirt can
lead to damage or odour nuisance.
Remove dirt immediately.
Any work involving cleaning and user maintenance
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must not be carried out by children unless they are
supervised at all times while doing so.
Do not use a steam cleaner for cleaning. Steam can
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cause a short circuit on live parts and thus lead to pro-
perty damage (see the Cleaning chapter).
Do not place any hot cookware in the area of the con-
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trol panel so as not to damage the underlying
electronics.
When cleaning the device, water must not penetrate
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the interior of the device. Use only a slightly damp
cloth. Never spray the device with water. Water penet-
ration can cause damage!
Whenever possible, clean the cooktop after every use.
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Clean the cooktop only after it has cooled down.
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When cleaning, only use non-abrasive cleaning agents
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to prevent scratching and abrasion on the surface.
Make sure that the base of the cookware as well as
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the cooking zone are clean and dry.
Always lift (do not drag!) the cookware to prevent
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scratching and abrasion on the surface.
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