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Kenmore 141.157941 Owner's Manual
Kenmore 141.157941 Owner's Manual

Kenmore 141.157941 Owner's Manual

Liquid propane & natural gas grill

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Owner's Manual
E:
L
!
T
TM
Liquid Propane Gas Grill
Model 141.157941
Natural Gas Grill
Model141.157951
IIfllll
f
O O
m
Z_
WARNING:
Read thisOwner'sManualcarefullyand be sure your
gas grillis propedyassembled, installedand main-
tained. Failure to follow these instructionscould
result in sedous bodilyinjuryand/or propertydam-
age. This gas gdll is intendedfor outdoor use only
and is not intendedto be installedin or on
recreational vehiclesor boats.
Note to Installer:
Leave this Owner's Manual with the consumer
after delivery and/orinstallation.
Note to Consumer:
Leave this Owner'sManual in a convenientplace
for future reference.
Manufacturer
Customer
Service Helpline:
If the shipping box is missing parts or you have
questions about assembly,call the Customer Ser-
vice Helpline 8am - 11pro CST, Monday through
Fridayat 1-888-317-7642.
Sears, Roebuck
and Co.,
Hoffman
Estates, IL 60179
U.S.A.
P4775B - Rev: 04/21/00

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Summary of Contents for Kenmore 141.157941

  • Page 1 Owner's Manual Liquid Propane Gas Grill Model 141.157941 Natural Gas Grill Model141.157951 IIfllll WARNING: Note to Consumer: Read thisOwner'sManualcarefullyand be sure your Leave this Owner'sManual in a convenientplace for future reference. gas grillis propedyassembled, installedand main- tained. Failure to follow these instructionscould...
  • Page 2 Warranty ............. /_ WARNING Safety Instructions ........Failure to comply with these instructions could result in a fire or explosion which Pre-Assembly Instructions ......could cause serious bodily injury, death, Parts Diagram and Part Lists ....5 or property damage. Assembly Instructions .........
  • Page 3 WARNING WARNING Failure to comply with these instructions IF YOU SMELL GAS: could result in a fire or explosion which • Shut off gas supply to the grill. could cause serious bodily injury, death, • Extinguish any open flame. or property damage. •...
  • Page 4 /h WARNING The location of the burner tube with respect reduce the chance of "FLASH-BACK" (see to the orifice is vital for safe operation. caution on page 3) clean the burner tubes and Check to ensure the orifice is inside of the burners before fully assembling your grill•...
  • Page 5 The following table illustrates a breakdown of the hardware pack. It highlights what components are used in the various stages of assembly. Ref, Component Qty. to Use Purpose of Components H005 1/4"xl/2" Phillips Head Screw Install Bottom Shelf To Cart Legs H008 1/4"...
  • Page 6 Remove a llcomponents from the packing carton and place within easy reach. Do not throw the shipping carton away; instead use it as an elevated assembly surface. > ¢ "_...
  • Page 7 P1131B To make sure you obtain the correct replacement Rear Panel P4327A parts for your Kenmore Elite gas grill, please refer to the part numbers on this page. The Bottom Shelf of Cabinet P1042A following information is required to assure you...
  • Page 8 Figure 1 DRAWER CHANNEL Beforeassembling y our gas grill, use the parts .:_/ IMPORTANT: The 90 degree lip of list to check that all necessary parts have been Bottom Sheff should • included• Inspect grill and cart parts for damage be outside of Side Panel.
  • Page 9 Assembling The Cabinet Doors Figure 4 1. Install Door Stops to Bottom Shelf and Top TOP PANEL Panel of Cabinet. See Fig. 4. Secure firmly • OF CABINET using 4 of the 1/4"x1/2" Phillips head screws and nuts. 2. Remove the white protective film from the stainless steel Doors.
  • Page 10 Assembling The Tank Hook and Grill Drawer Figure 6 Attach the LPG Tank Hook and Tank Holder to the wheel-side of grill as shown in Fig. 6. DRAWER TRACK Align the tapped holes of both parts with the holes on Side Panel. Secure firmly using TANK HOOK 1/4"xl/2"...
  • Page 11 InstallingSide Shelf and Side Burner Figure 9 1. Remove and discard the protective rubber boots STORAGE BIN from the Side Shelf and Side Burner braces. S" Attach Side Shelf and Side Burner to Cart Legs as shown in Fig. 9. Align the 4 holes on Side Shelf and Side Burner frame with the holes on the Cart Legs.
  • Page 12 Ignitor BatteryInstallation- SeeFig. 10 Figure 10 1. Unscrew the Ignitor Cap located on the grill Control Panel and remove the Contact and Spring from the Ignitor Slot. 2. Place the manufacturer supplied AA battery into the Ignitor Slot. Be sure to place the positive pole facing toward you.
  • Page 13 Congratulations attempting to light your grill. If a leak is Your Kenmore Elite gas grill is now ready for found, turn the cylinder valve off and do not use, Before the first use and at the beginning use your grill until repairs are made.
  • Page 14 Make a soap solution by mixing one part liquid detergent and one part water. BasicLighting Procedures Turn the grill control knobs to the full OFF position, then turn the gas ON at source. 1. Familiadze yourself with the safety guidelinesat the front of this manual.
  • Page 15 If thegrill failsto lightproperly: WARNING Turn gas off at source and tum the controlknob to OFF. Wait at least five minutesfor gas to clear, Should a "FLASH-BACK" fire occur inlor then retry. around the burner tubes, follow the instructions below. Failure to comply 2.
  • Page 16 Seasoning Cast-Iron Beforeand aftereach cookout,applya thin layer of cookingoil,spray or vegetableshorteningto each Bum-off cooking grid.Be sure to coat the entiresurfaceincluding Before edges and any areaswithchippedporcelain.Insertthe cooking on your gas grillfor the first time, you will want to "bum off" the grill to eliminate any odor or cookinggridsintoyour warm grillfor 2 to 3 minutes.
  • Page 17 Cleaning The Burner T ubesandBumerPorts Regardlessof whichburnercleaningprocedure you use, we recommend you also completethe following Toreduce t hechance o f"FLASH-BACK" theproce- stepsto help prolongburner life. durebelow should befollowed a tleast o nce a month in 1. Use a wire brush to clean the entire outer surface latesummer orearly fallwhen spiders a re most active of each burner untilfree offood residueand dirt.
  • Page 18 CAUTION: Cleaning Exterior Surfaces: Besure yourgrill i s OFF and cool before cleaning. Before initialuse, and periodically thereafter, we Take care notto chip or scratchthe painted surfaces suggestyou wash your grillusing a mildsoap and because it willvoid your warranty. warm water solution.You can use a wash clothor sponge for this process.
  • Page 19 1-800-317-7642. readyfor use after5 minutes in your warm grill. Question: Sometimes my grilldoes not light when I Question: Can I convert my Kenmore Elite gas grill from one fuel type to another? pushthe ignitor button. Why?. Answer: YourKenmore Elite gasgrillis manufactured to Answer:.
  • Page 20 GRILLING TECHNIQUES HIGH settingfor extendedcooking. Grilling is a low fat cookingtechnique that lends itself to a wide range of foods. Your Kenmore Elite gas grill Medium to Low settings: Most recipesspecify is a fast heating grillthat producesthe barbecued medium to low settings, includingall smoking, rotis- appearance and flavor everyone enjoysso much.
  • Page 21 GrillingSteak andRibs Cut of Meat Approximate Cooking Times T-bone steak Rare: 4-8 minutes Tum the grillburners on high,close the lid Sirloin steak and preheat your grill 5 minutes.After 5 Medium: 10-14 minutes Well done: 15-20 minutes minutes place the meat on the cooking grid Beef spare dbs Porter house steak directly above the lit burners.
  • Page 22 Cut of Meat Whole Fish and Whole Fillets Approximate Cooking Times Wholefish Preheat your gdll on HIGH for 2-3 minutes 10 - 12 minutes per pound or with the liddown. Raise lid and turn burners Whole fish fillets until fish is opaque to medium heat.
  • Page 23 ROASTING TECHNIQUES Food preparation Roasting i svery easy with your Kenmore Elite gas Trim meat of excess fat. Truss meat and poultrywith cooking stringto retain shape ifdesired. Bacon stdps grill. It leaves you plentyof time to relax with family can be used to cover the outside surface of lean meat and friends and saves you the hours requiredto clean a dirtykitchenoven.
  • Page 24 Preparing to Smoke like vegetables, dce or noodles. All you need for smoking on your Kenmore Elite gas Preparing to Stir-fry grillis a cooking pan and masting rack. First, line the insideof the pan with foil.
  • Page 25 DEEP-FRYING TECH NIQUES ROTISSERIE TECHNIQUES A wide variety of foods can be deep-friedoutdoorson Rotisseriecookingproducesfoods that are moist, your gdll, from potatoes, to seafood and chicken. flavorfuland attractive.Althoughthe retissedeis most Deep-frying uses a large portion of oil, preferably commonly used for cooking meat or poultry,neady saturated.
  • Page 26: Baking Techniques

    Kenmore Elite gas grill. There is no limit to the grill with the burner lit on the opposite side.
  • Page 27 teaspoon salt 1 1/2 pounds lean ground beef cups shredded lettuce ONIONBURGERS cup finelyshredded cheddar cheese cup dairysour cream and/or guacamole A honey and mustard sauce glazes the onion slices as they cook alongside these delicious burgers. For Preparing the Salsa optimal sweetness, select Vidalia or Walla Walla onions.
  • Page 28 RIBEYESTEAKS WITH GRILLED GARLIC Preparation As they cook, the garlic cloves mellow in flavor, Combine ketchup, pepper, rosemary, basil and gadic making a delicioussauce for any grilled meat. And for powder.Coat both sides of steak with mixture. Grill an appetizer, spread the softened cloves over toasted steak with hood up, directlyover medium heat for 6 slices of french bread! Makes 4 servings.
  • Page 29 ALMOND COATED TROUT 1/4 teaspoon dded oregano, crushed teaspoon salt This delicious recipe is uniqueand easy to prepare on your Kenmore Elite gas grill.Makes 4 servings. Preparation Ingredients Combine wine, oil, garlic, rosemary,oregano and salt. Place tuna steak in plastic bag and into trout shallowdish, add marinade then seal bag.
  • Page 30 SOUTHWEST CHICKEN B REASTS BARBECUEDCHICKEN This popular recipe can also be a grilled chickensalad! Another backyardfavorite,this recipe includes an Slice chicken into small strips and place them on top easy to make, sweet and spicy sauce. of shredded lettuce with avocado dressing and top with Makes 4 servings.
  • Page 31 TRADITIONAL HOLIDAY T URKEY PIZZA ON THE GRILL Imagine e veryone's surprisewhen you serve your next You may never want to call out for pizza again! holidayturkey_cemplete with dressing--delicious Followthis pizza dough recipe, or purchase ready- and tender straightfrom the griln Serves 8 - 10 made pizza doughfoundin your grocers refrigerated section---next to the biscuits.Slice and serve directly from the gdll.
  • Page 32 FRESH V EGETABLE STIR-FRY GRILLED POTATO SKINS Take a triptotheOrient withthiseasy, Serve these crispypotatoes as a snack or side dish. and healthy We've included microwaveinstructions for a timesav- vegetable recipe. Makes 4- 6 servings. ing shortcut. Makes 12 servings. Ingredients Ingredients tablespoons oil baking potatoes (about 8 ounces each)
  • Page 33 For in-home repair of a major appliance, no matter who made it, no matter who sold it! Call 24 hours a day, 7 days a week 1-800-4-MY-HOME (1-800-469-4663) Para pedir servicio o ordenar piezas: 1-888-SU-HOGAR s" (1-888-784-6427) Pour tout le service: 1-877-LE-FOYER S"...

This manual is also suitable for:

141.157951