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6.2.3 Basket Lift Problems
PROBLEM
Basket lift movement is
jerky and/or noisy.
6.2.4 Filtration Problems
PROBLEM
Fryer filters after
Filter prompt setting incorrect.
each cook cycle.
Filter menu functions
Temperature too low or controller
won't start.
displays OFF.
Controller displays
WAIT FOR
Another function is still in process.
Filter.
Filter pump won't
start or pump stops
during filtering.
Filter Pump runs, but
oil return is very
slow.
Controller displays
OIL IN DRAIN
PAN / CONFIRM
6.2.5 Auto Top-Off Problems
PROBLEM
Frypots top off cold.
Frypots won't top off.
PROBABLE CAUSES
Basket lift rods need
lubrication.
PROBABLE CAUSES
A. Power cord is not plugged in or
circuit breaker is tripped.
B. Pump motor has overheated
causing the thermal overload
switch to trip.
C. Blockage in filter pump.
Improperly installed or prepared
filter pan components or cold oil.
Drain valve open or possibility that
oil is in drain pan.
PROBABLE CAUSES
Incorrect setpoint.
A. Fryer temperature too low.
B. Oil is too cold.
C. JIB out of oil
D. Crumb build up around
sensor"
E. Service required error exists
CORRECTIVE ACTION
Apply a light coating of Lubriplate
lightweight white grease to the rod and bushings.
CORRECTIVE ACTION
Change the filter prompt setting.
Ensure fryer is at setpoint before starting; ensure
the controller is ON.
Wait until the previous function ends to start
another filtration cycle.
A. Verify that the power cord is fully plugged in
and the circuit breaker is not tripped.
B. If the motor is too hot to touch for more than
a few seconds, the thermal overload switch
has probably tripped. Allow the motor to
cool at least 45 minutes then press the Pump
Reset Switch (see page 4-3).
C. Call your FAS for assistance.
Remove the oil from the filter pan and replace
the filter paper, ensuring that the filter screen is
in place under the paper.
Verify that O-rings are present and in good
condition on filter pan connection fitting.
Press (CONFIRM) and follow directions for
FILL VAT FROM DRAIN PAN.
CORRECTIVE ACTION
Ensure setpoint is correct.
A. Fryer temperature must be at setpoint.
B. Ensure that the oil in the JIB is above 70°F
(21°C).
C. Ensure the JIB is not out of oil and supply
line is in the JIB. Replace JIB and press the
button when prompted to reset top off
system.
If problem persists c all your FAS for
assistance.
D. Clean crumbs from opening surrounding
sensor.
E . Call your FAS for assistance.
6-4
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Table of Contents
Troubleshooting
