Key Operation Points - Hussmann CSS13-2SV-1W Installation And Maintenance Instructions Manual

Combination service cabinet range
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CS Cabinet Range
Refrigerated Cabinet Key Operation Points
 Always keep rear doors closed when not using the cabinet
 Do not overload the cabinet with product. Product layer should be no higher than 50mm on
any display level
 Do not block air delivery or air return vents
 Do not use mechanical devices or other means to accelerate the defrosting process, other than
those recommended by the manufacturer.
 Do not use electrical appliances inside the food storage compartments of the appliance, unless
they are of the type recommended by the manufacturer.
 Always clean cabinets as described in the cleaning section of this manual
If a liquid spill should occur, the spill should be cleaned as soon
as practicable. Some liquids can be acetic, and if left will risk
damage to some components in the cabinet.
Do not use mechanical devices or other means to accelerate
the defrosting process, other than those recommended by the
Do not use electrical appliances inside the food storage compartments
of the appliance, unless they are recommended by the manufacturer
NOTE
CAUTION
manufacturer.
CAUTION
/ŶƐƚĂů ů ĂƟŽŶ D ĂŶƵĂů
21
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