Health Plus 26~27; Child's Favourite - LG MH6044DB Owner's Manual

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24 Hours
Menu
Weight Limit
CF-6
Chocolate
Balls
Method :
1. In a MWS glass bowl add milkmaid, marie biscuit powder, milk powder, bournvita. Select menu and press start.
2. Allow to cool. Make balls out of the mixture. Roll out the balls in the grated coconut.
3. Keep in refrigerator for half an hour.
CF-7
Garlic
0.1 ~ 0.3 kg
Bread
Method :
1. Mix butter, garlic paste, salt, pepper and oregano together. Apply this mixture to both sides of bread slices. Keep the bread slices on high rack.
2. Select menu and weight and press start.
3. When beeps, turn over the slices. Sprinkle the grated cheese and press start.
Note : Use French bread to make garlic bread.
Health Plus
Menu
Weight Limit
HP-1
Kala
0.1 ~ 0.3 kg
Chana
Method :
1. Soak chana overnight, in a MWS bowl take soaked chana with water, cover it.
2. Select menu and weight and press start to cook.
3. When beeps, strain the water from it. In a MWS bowl, add oil, chopped onion, chaat masala, red chilli powder, coriander leaves and press start to cook.
4. When beeps, add boiled chana, mix well and press start.
HP-2
Karela
Sabzi
Method :
1. In a MWS glass bowl add oil, rai, cumin, asafoetida, turmeric and chopped onion. Select menu and press start.
2. When beeps, add chopped karela, some water, salt, sugar, garam masala, coriander powder, cumin powder and cover. Press start.
3. When beeps, transfer sabzi to a MWS glass flat dish, stir well. Place on high rack and press start.
Note: Before cooking, scrap and rub the karela with salt and keep aside for 2-3 hours.
Utensil
0.3 kg
Microwave safe
(MWS) glass bowl
High Rack
Utensil
Microwave safe
(MWS) bowl
0.3 kg
Microwave safe
(MWS) glass bowl
+
High rack
+
Microwave safe
(MWS) flat glass
dish
For
Milkmaid
Marie biscuit powder
Milk powder
Bournvita
Grated coconut
For
Bread slices (French Bread)
Butter
Garlic paste
Grated cheese
Salt, pepper, Oregano, chilli
flakes
For
Soaked kala chana (overnight)
Water
Oil
Chopped onion
Salt, Chaat masala, Red chilli
powder, Coriander leaves
For
Chopped karela
Oil
Chopped onion
Water
Rai, Cumin, Asafoetida, Turmeric
Salt, Sugar, Garam masala,
Coriander powder, Cumin powder
Grated coconut, Coriander leaves
26

Child's Favourite

Instructions
0.3 kg
1 cup
1 cup
½ cup
½ cup
½ cup
0.1 kg
0.2 kg
2 pcs
3 pcs
3 tbsp
4 tbsp
1 tbsp
1½ tbsp
2 tbsp
3 tbsp
As per taste
Instructions
0.1 kg
0.2 kg
100 g
200 g
200 mL
400 mL
1 tbsp
2 tbsp
1/2 cup
1 cup
As per taste
0.3 kg
300 g
2 tbsp
1 cup
As required
For tempering
As per taste
For garnishing
0.3 kg
4 pcs
5 tbsp
2 tbsp
4 tbsp
0.3 kg
300 g
600 mL
3 tbsp
1½ cup

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