Hints And Tips; Double Oven; Main Oven; Baking - John Lewis JLBIDU731X User Manual

Hints and tips

Warning! Refer to Safety
chapters.
The temperature and baking times
in the tables are guidelines only.
They depend on the recipes and
the quality and quantity of the
ingredients used.

Double oven

Top oven
The top oven is the smaller of the two ovens. It
has 4 shelf positions. Use it to cook smaller
quantities of food. It gives especially good results
when used to cook fruitcakes, sweets and
savoury flans or quiche.

Main oven

The main oven is the bigger of the two ovens. It
is particularly suitable for cooking larger
quantities of food.

Tips on baking

Baking results
The bottom of the cake is not
browned sufficiently.
The cake sinks and becomes soggy,
lumpy or streaky.
The cake sinks and becomes soggy,
lumpy or streaky.
The cake sinks and becomes soggy,
lumpy or streaky.
Built-Under Double Oven User Manual

Baking

• Your oven may bake or roast differently to the
• Use the lower temperature the first time.
• If you cannot find the settings for a special
• You can extend baking times by 10 – 15
• Cakes and pastries at different heights do not
• Trays in the oven can twist during baking.
Possible cause
The shelf position is incorrect.
The oven temperature is too high.
The baking time is too short.
There is too much liquid in the mix-
ture.
oven you had before. Adapt your usual settings
such as temperature, cooking time and shelf
position to the values in the tables.
recipe, look for the similar one.
minutes if you bake cakes on more than one
shelf position.
always brown equally at first. If this occurs, do
not change the temperature setting. The
differences equalize during the baking
procedure.
When the trays become cold again, the
distortions disappear.
Remedy
Put the cake on a lower shelf.
The next time you bake, set a
slightly lower oven temperature.
Set a longer baking time. You can-
not decrease baking times by
setting higher temperatures.
Use less liquid. Be careful with mix-
ing times, especially if you use a
mixing machine.
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