Chicken Pizza; Roasted Prawns; Tandoori Chicken/Chicken Chaat; Tandoori Mutton - Samsung MC32K7055 User Manual

Code/Food Serving Size
2-4 200-250 g

Chicken Pizza

Instructions
Pre-heat the oven 180 °C with the hot blast mode. Add pizza
toping, boneless chicken, cheese on pizza base. Put the pizza
on crusty plate low rack. After preheating, select menu and
cook. Serve with oregano and chili flakes on top.
2-5 600-700 g
Roasted
Prawns
Instructions
In microwave safe glass bowl add oil, finely chopped onion,
chopped tomato, ginger-garlic paste, red chili powder,
turmeric powder and cook. When beep, add prawns, all other
ingredients mix it well, and press start. Garnish with coriander
leaves. Serve hot.
2-6 700-800 g
Tandoori
Chicken
Instructions
In a bowl mix all ingredients except oil. Add chicken & mix
well. Let it marinate for 2-3 hrs. in refrigerator. Place chicken
on crusty plate on high rack and cook. When beep, cook on hot
blast mode. Garnish with onion ring & lemon pieces. Serve hot.
MC32K7055CK_TL_DE68-04387H-00_EN.indd 19
Ingredients
Pizza Base - 100 g, Pizza toping - 3 tbsp, Boiled
Boneless Chicken - 100 g, Grated Cheese -
½ cup, Chili Flakes as per your taste, Oregano
for seasoning
Prawns - 500 g, Chopped onion - 2 ea, Chopped
tomato - 2 ea, Oil - 2 tbsp, Red Chili powder –
1 tsp, Turmeric powder - ½ tsp, Ginger-garlic
paste - each 1 tsp, Garam Masala - 1 tsp, Cumin
powder - 1 tsp, Coriander powder - 1 tsp,
Chopped coriander leaves - 2 tbsp.
Chicken - 650 g, Garlic paste - 1 tsp, Ginger
paste - 1 tsp, Red chili powder - 1 tsp, Coriander,
cumin powder - 1 tsp. each, Yogurt - 1 cup,
Orange-red colour - 1 pinch, Corn flour – 2 tbsp,
Salt to taste, Oil - 2 tbsp, Garnish with onion
ring & lemon pieces.
Code/Food Serving Size
2-7 650-700 g Boneless Chicken - 500 g, Red chili powder
Tandoori – 1 tsp, Ginger-garlic paste - 1 tsp, Yoghurt -
Chicken Chaat ½ cup, Salt to taste, Lemon juice - 1 tbsp, Garam
masala - 1 tsp, Oil - 2 tbsp, Small green, yellow,
red capsicum seeded - 1 (thin strip), Onion - 1
(medium size, sliced), Green chili - 2 (chopped),
Chopped coriander - 2 tbsp, Chaat masala - 1 tsp.
Instructions
In microwave safe glass bowl take chicken with oil, ginger
garlic paste yogurt, salt, lemon juice, garam masala. Mix it
well & take it in refrigerator for 2 hrs. Preheat it in oven. Put
all this on crusty plate high rack and cook on hot blast mode
After done, add all other ingredients, mix it well, garnish with
corriender.
2-8 800-900 g Boneless Mutton - 700 g, Garlic paste - 1 tsp,
Tandoori Ginger paste -1 tsp, Red chili powder - 1 tsp,
Mutton Coriander, cumin powder - 1 tsp. each, Yogurt
- 1 cup, Orange-red colour - 1 pinch, Corn flour
– 2 tbsp, Salt - to taste, Oil - 2 tbsp, Garnish with
onion ring & lemon pieces.
Instructions
In a bowl mix all ingredients except oil. Add mutton & mix well.
Let it marinate for 2-3 hrs. in refrigerator. Place chicken on a
crusty plate on high rack and cook. when beep cook again on
hot blast mode. Garnish with onion ring & lemon pieces. Serve
hot.
Ingredients
English 19
2016-01-19 4:12:43