Description Of The Functions; Temperature; Duration; Noises - Miele DGD 4635 Operating And Installation Instructions

Pressure steam oven
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Description of the functions

Temperature

All functions have a default recommen‐
ded temperature. The recommended
temperature can be altered for the pro‐
gramme in use, or for every time that
programme is used (see "Settings").
The recommended temperature can be
altered in 5 °C or 1 °C increments. If
you want to change the temperature in
1 °C increments you will have to
change the factory default setting (see
"Settings").

Duration

You can set a duration between 1 mi‐
nute (:) and 9 hours 59 minutes
(:). If the duration exceeds 59 mi‐
nutes you have to enter it in hours and
minutes. Example: Duration 80 minutes
= 1:20.

Noises

A buzzing sound can be heard after
switching on the appliance, during op‐
eration and after switching off the appli‐
ance.
This is not a fault. It is made by water
being pumped through the system.
18

Heating-up phase

During the heating-up phase the oven
compartment is heated to the set tem‐
perature. The display will show the tem‐
perature of the oven compartment as it
rises.
The duration of the heating-up phase
will depend on the quantity and the
temperature of the food. In general the
heating-up phase will last for approx. 5
minutes. The duration will be longer if
you are preparing refrigerated or frozen
food.

Cooking phase

The cooking phase begins when the set
temperature is reached. During the
cooking phase, the duration remaining
will be shown in the display.

Cooling down phase

The cooking process finishes with a
cooling down phase.
During the cooling down phase a scroll‐
ing bar graph will appear in the func‐
tion / temperature display. The cooling
down phase lasts about 1 minute. With
large amounts of food it could take lon‐
ger.

Pull-out shelf

Before opening the appliance door, pull
the shelf out. It can then be used for
resting dishes on. It will also catch any
droplets of hot water from containers.

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Dgd 6605Dgd 6635

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