Jenn-Air FCE70610 Use And Care Manual page 13

Radiant range with convection and full electronic controls

Enlarged version

• Do notallowplasticobjects,sugar,or foodswithhighsugarcontentto meltontothe

hotcooktop.Mertedmaterialscancause permanent damage tothe cooktop.Ifyou

accidentally meltanythingontothe cooktop,or a sugarysolution boilsover,remove

itimmediately whilethe cooktop is stillhot. Carefully,use a singleedge razorblade

heldwitha pot holderto scrapethe meltedmaterialor sugary boiloverto a cooler

area of the cooktop. Use several layers of papertowles to wipe up the spillover,

beingcarefulnotto burnyourself. Whenthe elementhascooled,usea razor blade

to scrapeoffthe remaining soiland cleanas you wouldfor heavyspilrs. (See p. 39.)

• Do notusealuminumfoilorfoil-typecontainers underanycircumstances. A luminum

foil willdamage thecooktopif it meltsontothe glass. If metalmeltson cooktop,do

not use. Call an authorizedJenn-AirService Contractor.

• Do not use the glass-ceramiccooktopas a cuttingboard.

• Do NOT useabresivecleansing powdersorscouring pads(including metalscouring

pads),whichwill scratchthe cooktop.

• Do NOT use chlorinebleach, ammonia, rust removers,oven cleaners, or other

cleanser not specificallyrecommendedfor use on glass-ceramic.

• Testcast ironwaresinceall are notflat. Alsobecautionedagainstpossible"impact

damage"shouldthe heavycookpotbe droppedon the glass-ceramic surface.

• Make sure bottomsof cookpotsare alwaysclean and dry. (Soilfrom the cookpot

bottom can be transferredto the cooktopsurface.) Before usingcookpotson the

glass-ceramiccooktopfor the first time, and periodicanyas needed, clean the

bottomswith scouringpads or othercleansers. Rinseand dry thoroughly.

• Make it a practiceto wipe cooktop surfacewith a c/ean damp clothor papertowel

beforeeachuse; dry thoroughly.Invisible spatters,dustspecks,cleansersor water

can cause stainsthat appear after unitis heated. A spongeor dishclothwhichis

notclean willleave filmand soilladendetergentwater whichmay cause stainson

surface after area is heated.

• When frying, use a spatter shieldto reduce spattering.

• Use correctcontrolsettingsand cookwarelarge enoughto holdfood and liquidto

preventboUovers and splattering.

• if a bad spilloveroccurswhilecooking, s pillsmay be cleanedfromthe cooktopwhile

it is hotto preventa tough cleaningchorelater. Using extreme care, wipe with a

clean damptowel. Be carefulto avoidburnsfrom steamor handstouching the hot

cooktop.