Breville BR6 User Instructions page 39

Zucchini Frittata
Vegetable oil
Chopped bacon
Grated zucchini
Small onion, grated
Self-raising flour
Cheddar cheese, grated
Eggs, beaten
Fresh basil, roughly chopped
Method
1. Heat oil in a shallow frying pan and lightly fry
bacon. Pour into bread pan and add remaining
ingredients. Stir gently with a plastic spatula
and wipe any spills from around the outside of
pan.
2. Place the bread pan into the breadmaker
and close lid.
Apple Crumble
Granny Smith apples, peeled, cored and cut into small wedges
Lemon juice
Sugar
Crumble Topping
Wholemeal plain flour
Traditional rolled oats
Brown sugar
Ground cloves
Ground cinnamon
Ground nutmeg
Butter, softened
Method
1. Combine apples, lemon juice and sugar and
place into bread pan.
2. Combine wholemeal plain flour with remaining
dry ingredients and rub in butter. Sprinkle
crumble over apple mixture in bread pan.
Wipe any spills from around the outside of pan.
3. Place the bread pan into the breadmaker and
close lid.
BAKE
BAKE
2 tablespoons
2 rashers
200g
1
80g ( 1 / cup)
2
1 / cup
2
3
2 tablespoons
3. Press the Menu button to program (9) Bake
and press 'Start'.
Frittata will be cooked in the number of hours
indicated.
Serve warm or cold.
Makes: 4-6 serves
700g
60ml ( 1 / cup)
4
1 / cup
4
1 / cup
2
1 / cup
4
2 tablespoons
1 / teaspoon
2
1 / teaspoon
2
1 / teaspoon
2
30g
4. Press the Menu button to program (9) Bake
and press 'Start'.
Apple Crumble will be cooked in the number of
hours indicated.
Serve warm with vanilla custard or ice cream.
Makes: 4 serves
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