Henny Penny FlexFusion Electric SpaceSaver PLUS Manuals

Manuals and User Guides for Henny Penny FlexFusion Electric SpaceSaver PLUS. We have 5 Henny Penny FlexFusion Electric SpaceSaver PLUS manuals available for free PDF download: Operation Manual, Service Instructions Manual, Installation Manual, Maintenance Instructions Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Operation Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Operation Manual (100 pages)

Brand: Henny Penny | Category: Oven | Size: 28 MB

Table of Contents

Table of Contents
4
Directory of Contents

8
1 Introduction

9
- About this Manual
  9
- Explanation of Signs
  10
- Intended Use
  11
- Warranty
  11
2 Safety Instructions

12
3 Description of the Unit

15
- Overview of the Unit
  15
- Features
  16
- Characteristics
  16
- HACCP Logging
  17
- Videoassist
  17
- Waveclean Automatic Cleaning
  17
- Operating and Cooking Modes
  17
- Operating Modes
  17
- Cooking Modes
  18
- Expanded Cooking Functions
  19
- Core Temp. Measurement
  21
- Chef´s Touch Unit Controls
  22
- Touchscreen Operation
  23
- Operating, Control and Display Element Functions
  25
- Display Elements
  25
- Loading Capacities
  27
- Plate Capacity During Regeneration
  27
- Standard Settings
  27
- Temperature Standard Setting
  27
- Core Temperature Standard Setting
  28
- Cooking Chamber Humidity Standard Setting
  28
4 Quick Introduction

29
5 Operating the Unit

30
- Environmentally Friendly Operation
  30
- Switching the Unit on and off
  30
- Switching on
  30
- Switching off
  30
- Opening and Closing the Cooking Chamber Door
  30
- Opening
  30
- Closing
  31
- Loading and Emptying the Unit
  31
- Loading
  31
- Emptying
  32
- Unit Functions Menu
  32
- Accessing the Main Menu
  32
- Opening the Unit Functions Menu
  33
- Changing the Basic Settings
  33
- Retrieving Unit Information
  35
- Setting the Date and Time
  35
- Presetting the Language Selection
  36
- Setting Favorites
  37
- Activating and Canceling Inhibit Operation
  37
- Setting the Background Lighting
  38
- Setting the Water Filter Maintenance
  38
- Possible Settings in the Parameter Level
  39
- Importing Video
  40
- Importing Images
  41
- Importing Recipes
  41
- Basic Functions
  42
- Setting the Cooking Temperature
  42
- Setting the Cooking Time and Continuous Operation
  44
- Using Start Time Selection
  46
- Setting the Core Temperature
  47
- Setting the Fan Speed and Direction of Rotation
  49
- Using Perfection (Regeneration)
  50
- Using Perfecthold
  51
- Ready2Cooksetting
  52
- Steam Exhaust Systemusing the (SES)
  52
- Rackcontrolusing 2
  53
- Time2Servesetting
  56
- Familymixusing
  57
- Using Continue Cooking
  58
- Setting Manual Steaming
  59
- Setting a Resting Step
  60
- Qualitycontrolusing
  61
- Using LT Cooking
  62
- Using the Barcode Scanner
  63
- Inserting and Removing the USB Stick
  63
- Preparing a USB Stick for Importing and Exporting
  64
- Exporting the HACCP Log
  64
- Using the Core Temperature Sensor
  65
- Measuring with a 4-Point Core Temperature Sensor
  65
- Measuring the Core Temperature When Cooking Frozen Food
  66
- Core Temperature Display with Time-Controlled Cooking Process
  66
- Core Temperature Display Outside the Cooking Process
  66
- Manual Cooking
  67
- Opening the Manual Cooking Menu
  67
- Creating a Cooking Program Step
  67
- Creating and Managing Your Own Cooking Programs
  69
- Creating a Cooking Program
  70
- Saving the Cooking Program
  71
- Exporting a Cooking Program
  74
- Automatic Cooking (Autochef)
  74
- Opening the Automatic Cooking Menu
  75
- Finding and Opening a Cooking Program
  75
- Starting the Cooking Program
  76
- Ending the Cooking Program
  76
- Modifying the Cooking Program
  77
- Deleting a Cooking Program
  78
- Exporting and Importing a Cooking Program
  79
- Videoassist
  80
- Watching a Video
  80
- Deleting a Video
  81
- Pausing and Ending Operation
  81
- Performing a Hygiene Flush after an Extended Period of Idleness
  81
6 Cleaning and Caring for the Unit

82
7 Troubleshooting

94
- Emergency Operation
  94
- Nameplate
  94
- Cause of Error and Remedy
  94
8 Carrying out Maintenance

96
9 Disposing of Unit in an Environmentally Responsible

97
- Manner
  97
- Keyword Index
  98

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Henny Penny FlexFusion Electric SpaceSaver PLUS Service Instructions Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Service Instructions Manual (82 pages)

Brand: Henny Penny | Category: Oven | Size: 3 MB

Table of Contents

Table of Contents
3
1 Password Overview
7
2 Introduction
8
About this Manual
8
Warranty
8
3 Safety Instructions
9
4 Opening and Closing the Unit
10
Removing and Attaching the Rear Panel
10
Remove the Rear Panel
10
Attaching the Rear Panel
10
Removing and Attaching the Unit Cover
11
Removing the Unit Cover on a Tabletop Unit
11
Attaching the Unit Cover on a Tabletop Unit
11
Removing the Unit Cover on a Built-In Unit
12
Attaching the Unit Cover on a Built-In Unit
12
5 Component Overview
13
Operating Unit
13
View from above
14
View from Rear
15
View from Right
16
Additional Plate on Built-In Version
17
6 Service Menu - Appliance Test
18
Service Menu
18
Access to Service Area
18
Service Menu Overview
18
Appliance Information
19
Status Overview
19
Combidoctor
21
Relay Test
24
Waveclean Test (Option)
25
Calibrating the Cooking Chamber Sensor
26
Dynasteam Test
29
Emptying the Water
30
Setting the Set-Up Height
30
Audio Settings
31
Select Signal Tones
31
Log Data Export
31
Software Update
32
Importing Additional Content
32
Restoring Data
32
Backing up Data
33
Water Filter Maintenance
33
Importing Contact Data
34
Setting Units
34
Settings Parameters
34
Backing up the SD Card
37
Restoring the SD Card
37
Background Lighting
37
Hour Meter
37
7 Status Overview Direct Access
38
8 Software
39
Opening the Basic Settings Menu
39
Software Update
40
Importing Additional Content
41
Importing the Manufacturer's Cookbook
42
9 Trade Show Mode
43
10 Electronics
44
Block Diagram for the Control
44
Control Board
45
Layout
45
Configuration
46
Additional Circuit Board
48
Layout
48
Configuration
48
Safety Overview
49
11 Fault Messages & Troubleshooting
50
Symbols for Errors
50
Emergency Operation
51
Temperature Sensor Area
52
Cooking Chamber Sensor Defective (694, 695)
52
Core Temperature Sensor Defective (699, 700)
53
Water Vapor Sensor Defective (710)
54
Risk of Frost (TMP_ID72, MMI_ID51)
55
Excess Temperature in the Cooking Chamber (ID18, ID73)
56
Motor Area
57
Overview
57
Fan Defective. Operation Not Possible (1481)
58
Fan Defective. Cooking Program was Cancelled (701)
60
FAN_ID6: Motor Overtemperature
61
FAN_ID23: Fan Error: Attempt to Restart
62
FAN_ID27: Motor System Error
63
The Safety Temperature Limiter Has Tripped. Operation Not Possible (1480)
64
The Safety Temperature Limiter Has Tripped. Cooking Program Has Ended
66
Water Area
67
Water Pressure too Low (709)
67
The Water Pressure Is too Low; Cleaning Has Been Paused
69
Electronics / Control Area
70
Overtemperature Control (TMP_ID2)
70
The NFC Tag Is Not Present (1520)
71
The Operating Unit Battery Is Empty (1478)
71
Faulty CAN Connection
72
5007: Not Enough Storage Space for Software Update
72
5008: no New Version Found
72
5009: the Application Could Not be Started. Application Is Restarting
73
5010: the Application Could Not be Started. Restore Configuration Backup
74
5027: the Application Could Not be Started. Perform a Software Update
74
Fault in Moisture Removal Control. Limited Operation
75
Unit was Restarted after Power Failure
76
12 Circuit Diagram 3PE AC 208-240V
77

Henny Penny FlexFusion Electric SpaceSaver PLUS Service Instructions Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Service Instructions Manual (58 pages)

Combi Steamer

Brand: Henny Penny | Category: Kitchen Appliances | Size: 3 MB

Table of Contents

Table of Contents

3
- 1 Password Overview
  
  5
- 2 Introduction
  
  6
  - About this Manual
    6
  - Warranty
    6
- 3 Safety Instructions
  
  7
- 4 Opening the Appliance
  
  8
  - Unit Cover and Rear Wall
    8
- 5 Service Menu - Appliance Test
  
  9
  - Service Menu
    9
  - Calling up the Service Level
    9
  - Service Menu Overview
    9
  - Appliance Information
    10
  - Status Overview
    11
  - Combidoctor
    12
  - Relay Test
    14
  - Waveclean Test (Option)
    16
  - 100°C + Core Temperature Calibration
    17
  - Check Calibration
    18
  - Calibrate Cooking Chamber Sensor
    19
  - Dynasteam Test
    20
  - Emptying the Water
    21
  - Setting the Set-Up Height
    21
  - Audio Settings
    22
  - Select Signal Tones
    23
  - POS Activation
    23
  - Log Data Export
    23
  - Software Update
    25
  - Importing Additional Content
    25
  - Restoring Data
    26
  - Backing up Data
    26
  - Water Filter Maintenance
    27
  - Importing Contact Data
    27
  - Setting Units
    28
  - Backup Relay
    28
  - Status Overview Direct Access
    29
- 6 Software
  
  31
  - Software Update
    31
  - Importing Additional Content
    33
Table of Contents

34
- Importing the Manufacturer's Cookbook
  35
  - Display of Appliance Functions Menu
    35
  - Display of PIN Window
    35
  - Menu by Swiping
    35
  - Tap "Settings" Field
    35
  - Tap the "Appliance Functions" Field
    35
- Tap the "OK" Field
  36
- Then a Confirmation Appears on the Touchscreen
  36
- 7 Trade Show Mode
  
  37
- 8 Electronics
  
  38
  - Block Diagram for the Control
    38
  - Unit Size 6.23
    38
  - Unit Size 6.1
    38
  - Control Board
    39
  - Layout
    39
  - Configuration
    40
  - Safety Overview
    43
  - Unit Size 6.23
    43
  - Unit Size 6.1
    44
- 9 Error Messages
  
  45

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Henny Penny FlexFusion Electric SpaceSaver PLUS Installation Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Installation Manual (40 pages)

Electric Team

Brand: Henny Penny | Category: Oven | Size: 4 MB

Table of Contents

Henny Penny FlexFusion Electric SpaceSaver PLUS Maintenance Instructions Manual

Henny Penny FlexFusion Electric SpaceSaver PLUS Maintenance Instructions Manual (20 pages)

Ventless hood

Brand: Henny Penny | Category: Ventilation Hood | Size: 9 MB

Table of Contents

Table of Contents
3
1 Introduction

5
- About this Manual
  5
- Explanation of Signs
  6
2 Safety Instructions

7
3 Description of the Unit

8
- Overview of the Unit
  8
4 Cleaning and Checking

9
5 Maintenance Certificate

16

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