Asko OP8631S Operating Instructions Manual page 14

PRObake
14
B) COOKING BY SELECTING THE OPERATION MODE
Use this mode when you wish to prepare any type and amount
of food. In this mode, you manually choose the cooking/heating
system, temperature, duration, cooking end time, and
preheating.
All cooking parameters and settings may be changed
during cooking as well.
The oven may operate in the following modes:
Upper / lower heater
The heaters on the upper and lower side of the oven
radiate heat uniformly and evenly into the oven interior. Pastry
and meat can be cooked on one shelf level only.
Preset temperature 200°C.
Large grill
With this operation mode, the upper heater and the
infra heater are activated simultaneously. The infra heater
installed on the oven interior ceiling radiates heat directly. To
boost the heating effect or to make optimal use of the entire area
of the oven grid, the upper heater is also activated.
This operation mode is appropriate for cooking smaller chunks
of meat, such as steaks, roasts, chops, ribs, etc.
Preset temperature 240°C.