Alto-shaam inc. low temperature hot holding cabinet with carving shelf specification sheet (2 pages)
Summary of Contents for Alto-Shaam HALO HEAT 500-1D
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W 1 6 4 N 9 2 2 1 W a t e r S t r e e t • P. O . B o x 4 5 0 • M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0 U S A PHONE: 262.251.3800 FAX: 262.251.7067 • 800.329.8744 WEBSITE: ONLY 800.558-8744 262.251.1907 www.alto-shaam.com CANADA INTERNATIONAL P R I N T E D I N U # 8 1 8 • 6 / 2 0 0 4...
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U N PA C K I N G a n d S E T- U P E L E C T R I C A L I N S TA L L AT I O N The Alto-Shaam Drawer Warmer has 1. An identification tag is permanently mounted on been thoroughly tested, checked for the cabinet.
I N S TA L L AT I O N Manual Control, 120V Unit Panel Overlay High Limit Switch Thermostat Knob Thermometer Heat Indicator Light Manual Control, 208-240V, 230V Units Panel Overlay Drawer Assembly Drawer Bearing Drawer Rail Stud & Nut Electronic Control Panel Overlay # 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L •...
I N S TA L L AT I O N • Outside Dimensions • 40-1/16" (1018mm) 50-7/8" (1291mm) 22-13/16" (579mm) 28-1/8" (714mm) Wide Narrow Drawer Drawer Warmers Warmers 24-3/8" (618mm) 16-7/16" (418mm) ELECTRICAL CONNECTION ELECTRICAL CONNECTION HANDLE HANDLE 6-3/4" (171mm) 6-3/4"...
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O P E R AT I O N - M A N U A L C O N T R O L 1. Dual wattage control. thermometer to make certain all food products The one and two drawer, 120V warmers are are at an internal temperature range of provided with a HIGH/LOW power switch.
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O P E R AT I O N - E L E C T R O N I C C O N T R O L LED DISPLAY POWER INDICATOR LIGHT HEAT INDICATOR LIGHT OFF POWER KEY LOCK INDICATOR DOWN ARROWS ON/OFF KEY Press the on/off key once and the power indicator light will...
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O P E R AT I O N HACCP & KITCHEN MANAGEMENT SOFTWARE - ELECTRONIC CONTROL These holding units can be ordered equipped with the optional serial communication interface for connection to a PC. The units also have the capability of being connected to the internet via a Gateway device.
O P E R AT I O N GENERAL HOLDING GUIDELINES Chefs, cooks and other In an enclosed holding specialized food service environment, too much H O L D I N G T E M P E R A T U R E R A N G E personnel employ varied moisture content is a MEAT...
CARE and CLEANING The cleanliness and appearance of this unit will contribute considerably to operating efficiency and savory, appetizing food. Good equipment kept clean works better and lasts longer. THOROUGHLY CLEAN THE UNIT DAILY 1. Disconnect unit from power source, and NOTE: Avoid the use of abrasive cleaning, compounds, let cool.
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SANITATION Food flavor and aroma are usually so closely related The most accurate method of measuring safe that it is difficult, if not impossible, to separate them. temperatures of both hot and cold foods is by internal There is also an important, inseparable relationship product temperature.
SERVICE SECTION MANUAL CONTROL THERMOSTAT and HEAT LIGHT SEQUENCE Whenever the thermostat is turned “ON,” the heat indicator light will indicate the power ON/OFF condition of the heating cable, and consequently, the cycling of the cabinet as it maintains the dialed cavity temperature. If the light does not illuminate after normal start-up, the main power source, thermostat, and/or light must be checked.
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Wide Drawer Warmers – Service Parts Illustrations on following pages. Part Description 500-1D 500-2D 500-3D Manual or Electronic Control • Wide Drawer Warmers Air Tunnel 1002672 1002672 1002672 Cable Replacement Kit (CB-3044) 4874 4874 4874 Casing Bottom 1002400 1002400 1002400 Casing Top 1002403 1002403...
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Narrow Drawer Warmers – Service Parts Illustrations on following pages. Part Description 500-1DN 500-2DN 500-3DN Manual or Electronic Control • Narrow Drawer Warmers Air Tunnel 1002672 1002672 1002672 Cable Replacement Kit (CB-3044) 4874 4874 4874 Casing Bottom 1002794 1002794 1002794 Casing Top 1002798 1002798...
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SERVICE SECTION 500-3D • Manual control • top removed INDICATOR LIGHT THERMOSTAT -3027 -33626 -3025 THERMOMETER -3951 -33713 INSULATION -2003 WIRING DIAGRAM TERMINAL BLOCK -3019 HEATING ELEMENT 1002672 AIR TUNNEL CONNECTIONS ELECTRIC CORD EXHAUST FAN INSIDE -3232 -3973 -33840 -3974 -3922 # 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L •...
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SERVICE SECTION 500-3D • Electronic control • top removed • 230V #5000876 • #5000877 CONTROL WITHOUT SCI CONTROL WITH SCI SENSOR WIRE INSULATION -2003 WHITE BEEPER -3567 RELAY -33558 WIRING DIAGRAM POWER SUPPLY -33554 TERMINAL BLOCK -3019 HEATING 1002672 AIR TUNNEL ELEMENT EXHAUST FAN INSIDE CONNECTIONS...
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SERVICE SECTION INSULATION -2003 500-3D Heat Cable Wrap HEAT ELEMENT CABLE -3044 500-3D Interior THERMOMETER CAPILLARY BEARINGS THERMOSTAT CAPILLARY # 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 15.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 16.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 17.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 18.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 19.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 20.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 21.
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# 8 1 8 I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 22.
W a r r a n t y e f f e c t i v e J a n u a r y 1 , 2 0 0 0 RECORD THE MODEL AND SERIAL NUMBERS OF THE UNIT FOR EASY REFERENCE. ALWAYS REFER TO BOTH MODEL AND SERIAL NUMBERS IN ANY CONTACT WITH ALTO-SHAAM REGARDING THE UNIT. Model:...
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