Alto-shaam inc. drawer warmers specification sheet (2 pages)
Summary of Contents for Alto-Shaam 500-1D
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D r a w e r W a r m e r s E l e c t r i c 500-1D 500-1DN Models: 500-1D, 1DN 500-2D, 2DN 500-3D, 3DN 500-2D 500-2DN • InstallatIon • operatIon 500-3D 500-3DN • MaIntenance W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 •...
Additional model. Contact the Alto-Shaam Tech Team Service manuals are available from the Alto-Shaam Department if you have any questions concerning Tech Team Service Department.
safety procedures and precautIons Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold safe operation of electrically and/or gas energized or process foods for the purpose of human equipment. In accordance with generally accepted consumption. No other use for this appliance is product safety labeling guidelines for potential authorized or recommended.
TO PREVENT PERSONAL INJURY, USE CAUTION WHEN MOVING OR LEVELING THIS APPLIANCE. s I t e I ns t a l l a t I o n This Alto-Shaam MInIMuM clearance appliance must ® reQuIreMents be installed in a 3"...
I n s t a l l a t I o n s I t e I n s t a l l a t I o n 500-1DN, 500-2DN, 500-3DN 8-5/16" (211mm) Electrical Connection 16-11/16" (423mm) 53-3/4" (1364mm) Cord Length: 120V - 5' (1524mm) 208-240V - 8' (2438mm)
I n s t a l l a t I o n e l e c t r I c a l 1. An identification tag is permanently mounted on c a u t I o n the cabinet. 2. Plug cabinet into a properly grounded receptacle THIS SECTION IS PROVIDED FOR THE ASSISTANCE ONLY, positioning the unit so the power supply OF QUALIFIED SERVICE TECHNICIANS ONLY AND...
I n s t a l l a t I o n u s e r s a f e t y I n f o r M a t I o n This appliance is intended for use in commercial food product tIps establishments where all operators are familiar with bread and rolls...
o p e r a t I o n o p e r a t I n g I n s t r u c t I o n s 1. preheat at 200°f (93°c) for 30 MInutes 5. Check to make certain the cabinet drawer is securely before loadIng food.
o p e r a t I o n general holdIng guIdelInes Chefs, cooks and other specialized food service h o l d I n g t e M p e r a t u r e r a n g e personnel employ varied methods of cooking.
c a r e a n d c l e a n I n g c l e a n I n g a n d p r e V e n t a t I V e M a I n t e n a n c e protectIng staInless steel surfaces cleanIng agents It is important to guard against corrosion...
c a r e a n d c l e a n I n g The cleanliness and appearance of this equipment will contribute considerably to operating efficiency and savory, appetizing food. Good equipment that is kept clean works better and lasts longer.
s a n I t a t I o n Food fl avor and aroma are usually so closely related The most accurate method of measuring safe temperatures that it is diffi cult, if not impossible, to separate them. of both hot and cold foods is by internal product There is also an important, inseparable relationship temperature.
Check main power circuit breaker to the unit and verify that the circuit breaker on the back of the unit is turned on, if applicable. Do not attempt to repair or service the unit beyond this point. Contact Alto-Shaam for the nearest authorized service agent. Repairs made by any other service agents without prior authorization by Alto-Shaam will ®...
I n s t a l l a t I o n t r o u b l e s h o o t I n g - e l e c t r o n I c c o n t r o l code description possible cause Cavity air sensor reading <...
s e r V I c e se rVIce VIew - ex t e r Io r 500-2D Shown 11 12 13 14 P ar t n umb e rs a nd d r aw ing s a re s u b j e c t t o c h a n g e wi t h o u t n o t i c e . MN-29742 •...
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s e r V I c e se rVIce VIew - e xt e r I o r parts l I st Mo d e l > 5 0 0 - 1D 5 0 0 - 2 D 5 0 0 -3 D I t eM de s c r Ip t Io n...
s e r V I c e se rVIce VIew - dr a we r a sse Mbl y 500-D Non-Vented Drawer Vented Drawer P a rt n u mb e rs a nd d r aw i n g s a re s u b j e c t to c h an g e wi t h o ut n o t i c e . It e M de s c r Ip t I o n part no.
s e r V I c e se rVIce VIew - ex t e r Io r 500-1DN Shown 13 14 15 16 Pa rt n u mb e rs a n d d r aw ings a re s u b j e c t t o c h a n g e wi th o u t n o t i c e . MN-29742 •...
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s e r V I c e se rVIce VIew - ex t e r Io r parts l I st Mod e l > 5 0 0 - 1 D N 5 0 0 -2 D N 5 0 0 - 3 D N I te M d e sc r I pt I on...
s e r V I c e se rVIce VIew - dr a we r a sse Mbl y 500-DN Non-Vented Drawer Vented Drawer P a rt n u mb e rs a nd d r aw i n g s a re s u b j e c t to c h an g e wi t h o ut n o t i c e . It e M de s c r Ip t I o n part no.
s e r V I c e se rVIce VIew - e l ec t r Ic al 10 11 12 13 P a rt n u mb e rs a nd d r aw ings a re s u b j e c t t o c h a ng e wi th o u t n ot i c e. I t e M de s c r Ip t I on part no.
LIMITED WARRANTY Alto-Shaam, Inc. warrants to the original purchaser only that any original part that is found to be defective in material or workmanship will, at Alto-Shaam's option, subject to provisions hereinafter stated, be replaced with a new or rebuilt part.