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Tools And Parts; Location Requirements; Parts Supplied - KitchenAid KBGN274PSS Installation Instructions And Use And Care Manual

27" (68.6 cm), 36" (91.4 cm), 39" (99.1 cm) and 48" (121.9 cm) outdoor grills
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The California Safe Drinking Water and
Toxic Enforcement Act requires the
Governor of California to publish a list of
substances known to the State of
California to cause cancer, birth defects,
or other reproductive harm, and requires
businesses to warn of potential exposure
to such substances.
WARNING:
This product contains a
chemical known to the State of California
to cause cancer, birth defects, or other
reproductive harm.
This appliance can cause low-level
exposure to some of the substances
listed, including benzene, crystalline silica,
carbon monoxide, toluene, and soot.
In the State of Massachusetts, the
following installation instructions apply:
• Installations and repairs must be
performed by a qualified or licensed
contractor, plumber, or gasfitter
qualified or licensed by the State of
Massachusetts.
• If using a ball valve, it shall be a
T-handle type.
• A flexible gas connector, when used,
must not exceed 3 feet.

Tools and parts

needed for Built-in
(non-combustible
construction)
installations
• level
• small flat-blade screwdriver
• flat-blade screwdriver
• Phillips screwdriver
• tape measure or ruler
• slip-joint pliers
• pipe wrench
• scissors or cutting pliers to remove
tiedowns
Materials required:
• gas line shutoff valve
• 1/2" male pipe thread nipple for connection
to pressure regulator
• L.P. gas-resistant pipe-joint compound
• AGA or CSA design-certified outdoor
flexible stainless steel appliance connector
[4-5 ft. (1.2-1.5 m)] or rigid gas supply line
as needed
• non-corrosive leak detection solution

Parts supplied

• convertible regulator is set for 4" W.C.
natural gas.
Parts needed
The built-in grills are manufactured for
use with natural gas.
To convert to L.P./propane gas, Gas
Conversion Kit no. 4396311 must be
used. Follow Instructions included with kit.
Tools and parts
needed for Portable
installations
• level
• small flat-blade screwdriver
• flat-blade screwdriver
• Phillips screwdriver
• tape measure or ruler
• slip-joint pliers
• adjustable wrench
• scissors or cutting pliers to remove
tiedowns
Materials required:
• non-corrosive leak detection solution
Parts supplied
• hose and regulator assembly set for 11"
W.C. L.P. gas (attached to manifold)
• 20 lb. L.P. tank (empty) – requires purging
and L.P. gas fill by certified L.P. gas fill
station
Parts needed
The portable grills are manufactured for
use with L.P./Propane gas.
To convert to Natural gas, Gas
Conversion Kit no. 4396312
used. Instructions included with kit.
• To connect to a fixed L.P./propane gas
supply, you must purchase Convertible
Regulator Kit No. 4396424 from your
dealer.
Location
requirements
WARNING
Explosion Hazard
Do not store fuel tank in a garage or
indoors.
Do not store grill with fuel tank in a
garage or indoors.
Failure to follow these instructions
can result in death, explosion, or fire.
Do not use grill near combustible
materials.
Do not store combustible materials
near grill.
Doing so can result in death or fire.
Select a location
exposure to wind and traffic paths. The
location should be away from strong draft
areas.
Do not obstruct flow of combustion and
ventilation air.
Do not install this grill on or near
combustible materials.
Doing so can result in death or fire.
If you plan to use a
combustible enclosure,
return this unit and replace it with the
model which is manufactured for use in a
must
be
combustible enclosure.
Clearance to combustible construction for
built-in (non-combustible construction)
and portable grills:
A minimum of 12" (30.5 cm) must be
maintained between the grill hood, sides
and back and any combustible construction.
A 12" (30.5 cm) minimum clearance must
also be maintained below the cooking
surface and any combustible construction.
Rotisserie
If your model is equipped with a
rotisserie, 6" (15.2 cm) minimum
clearance on each end is needed for the
motor and skewer.
A grounded, 3-prong outlet located to the
left of the grill is required. (See "Electrical
requirements" section.)
WARNING
Fire Hazard
that provides minimum
WARNING
Fire Hazard
3

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